Craving a cheesy, gooey slice of pizza but don’t want to make a whole pie? Look no further! This Single Serve Deep Dish Pizza is your personal ticket to pizza paradise, ready in just 35 minutes. Imagine biting into a thick, buttery crust filled with marinara sauce, melted mozzarella, and your favorite toppings—all made just for you! Whether you're enjoying a cozy night in or need a quick meal, this recipe is a game-changer. Dive into the deliciousness and discover how easy it is to whip up your own deep dish delight!
Prep Time: 10 mins
Cook Time: 25 mins
Total Time: 35 mins
Cuisine: Italian
Serves: 1 serving
Ingredients
- 1 cup pizza dough
- 1/2 cup marinara sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup pepperoni slices
- 1/4 cup bell peppers, diced
- 1/4 teaspoon Italian seasoning
Instructions
- Preheat your oven to 425°F (220°C). This ensures that your pizza will cook evenly and develop a nice crust.
- Prepare your pizza dough by either rolling it out or stretching it by hand. You want it to be about ½ inch thick and large enough to fit into a small, greased oven-safe dish or skillet.
- Grease the bottom and sides of your dish with a little olive oil or cooking spray to prevent the pizza from sticking.
- Carefully place the pizza dough into the prepared dish, pressing it into the bottom and up the sides to form a deep dish crust. Make sure there are no holes in the dough.
- Spread the marinara sauce evenly over the base of the pizza dough, leaving a small border around the edges for the crust.
- Sprinkle the shredded mozzarella cheese over the marinara sauce, ensuring an even layer for a gooey, cheesy texture.
- Evenly distribute the pepperoni slices over the cheese, followed by the diced bell peppers. This adds flavor and a pop of color to your pizza.
- Sprinkle the Italian seasoning over the top of the pizza for added flavor. Feel free to adjust the amount to your taste.
- Place the dish in the preheated oven and bake for 20-25 minutes, or until the cheese is bubbly and golden brown, and the crust is cooked through.
- Once done, carefully remove the pizza from the oven and let it cool for a few minutes before slicing. This will help the cheese set a bit.
- Slice your deep dish pizza and serve hot. Enjoy your delicious single serve deep dish pizza!
Tips
- Prep Ahead: If you’re short on time, prepare your pizza dough in advance and store it in the fridge. This way, you can quickly assemble your pizza when hunger strikes!
- Customize Your Toppings: Feel free to get creative! Swap out pepperoni for your favorite meats or add fresh veggies like mushrooms or spinach for a healthier twist.
- Perfect the Crust: For an extra crispy crust, bake the dough for 5 minutes before adding the toppings. This helps to prevent it from becoming soggy.
- Experiment with Cheese: While mozzarella is a classic choice, try mixing in other cheeses like provolone or cheddar for a unique flavor profile.
- Don’t Rush the Cooling: Allow your pizza to cool for a few minutes after baking. This helps the cheese set and makes slicing much easier.
- Serve with Style: Pair your deep dish pizza with a fresh side salad or garlic bread for a complete meal that’s sure to impress!
Nutrition Facts
Calories: 520kcal
Carbohydrates: 55g
Protein: 22g
Fat: 25g
Saturated Fat: 10g
Cholesterol: 45mg
