Indulge your sweet tooth with a dessert that combines the best of both worlds: rich, fudgy brownies and crunchy, creamy Oreos! This Easy and Delicious Oreo Brownie Trifle is not just a treat for the taste buds; it's a visual masterpiece that will have your guests clamoring for seconds. With layers of decadent brownie cubes, fluffy whipped cream, and crushed Oreos drizzled with chocolate syrup, this delightful trifle is perfect for any occasion—be it a family gathering, a potluck, or simply a cozy night in. Get ready to impress your friends and family with this showstopper that’s as easy to make as it is delicious!
Prep Time: 15 mins
Cook Time: 25 mins
Total Time: 40 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 1 box brownie mix
- 2 cups whipped cream
- 1 package Oreo cookies
- 1/2 cup chocolate syrup
Instructions
- Preheat the oven to 350°F (175°C). Prepare the brownie mix according to the package instructions in a 9x13 inch baking pan. Allow the brownies to cool completely at room temperature, which typically takes about 1 hour.
- While the brownies are cooling, crush the Oreo cookies into small, bite-sized pieces. You can do this by placing the cookies in a sealed plastic bag and gently crushing them with a rolling pin or the bottom of a heavy glass.
- Once the brownies have cooled, cut them into small, uniform cubes approximately 1-inch in size. This will make layering easier and create a more visually appealing dessert.
- In a large clear glass trifle dish or a clear serving bowl, begin creating layers. Start with a base layer of brownie cubes, covering the bottom of the dish completely.
- Add a generous layer of whipped cream over the brownie cubes, spreading it evenly to cover the entire surface.
- Sprinkle a layer of crushed Oreo cookies over the whipped cream, ensuring even distribution.
- Drizzle chocolate syrup in a zigzag pattern over the Oreo cookie layer for added flavor and visual appeal.
- Repeat the layering process: brownie cubes, whipped cream, crushed Oreos, and chocolate syrup, creating 2-3 layers depending on the depth of your serving dish.
- For the final top layer, garnish with whole or half Oreo cookies and a light drizzle of chocolate syrup.
- Refrigerate the trifle for at least 1 hour before serving to allow the flavors to meld and the dessert to set. This will enhance the taste and make it easier to serve.
- Serve chilled and enjoy your delicious Oreo Brownie Trifle!
Tips
- Brownie Perfection: Make sure to let your brownies cool completely before cutting them into cubes. This will ensure they hold their shape and make layering easier.
- Cookie Crushing: For evenly crushed Oreo pieces, use a sealed plastic bag and a rolling pin. This method minimizes mess and allows you to control the size of the cookie chunks.
- Layering Technique: When assembling the trifle, be generous with each layer. This not only enhances the flavor but also makes for a stunning presentation.
- Chill Time: Don’t skip the refrigeration step! Allowing the trifle to chill for at least an hour helps the flavors meld together beautifully and makes it easier to serve.
- Garnishing: For a professional touch, garnish the top layer with whole or halved Oreos and a drizzle of chocolate syrup. It adds a beautiful finishing touch that will wow your guests!
- Serving Suggestions: This trifle can be made a day in advance. Just keep it covered in the refrigerator until you’re ready to serve, making it a great option for stress-free entertaining!
Nutrition Facts
Calories: 466kcal
Carbohydrates: 45g
Protein: g
Fat: g
Saturated Fat: g
Cholesterol: mg
