Get ready to transform your ordinary chicken wings into a mouthwatering sensation that will have everyone begging for your secret recipe! These Orange Honey BBQ Wings are not just another wing recipe - they're a flavor explosion that perfectly balances sweet, tangy, and savory in every single bite. Whether you're hosting a game day party, family dinner, or just craving something extraordinary, these wings will elevate your culinary game and leave your guests absolutely stunned.
Prep Time: 10 mins
Cook Time: 40 mins
Total Time: 50 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 2 pounds chicken wings
- 1/2 cup BBQ sauce
- 1/4 cup honey
- 1/4 cup orange juice
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C). This will ensure that your chicken wings cook evenly and become crispy.
- In a large mixing bowl, combine 1/2 cup of BBQ sauce, 1/4 cup of honey, 1/4 cup of orange juice, 1 tablespoon of soy sauce, and 1 teaspoon of garlic powder. Whisk the ingredients together until they are well blended into a smooth marinade.
- Season the chicken wings with salt and pepper to taste. Make sure to coat them evenly for the best flavor.
- Add the seasoned chicken wings to the bowl with the marinade. Toss the wings in the sauce until they are fully coated. For best results, let the wings marinate for at least 10 minutes, or up to 1 hour if you have the time.
- Line a baking sheet with aluminum foil or parchment paper for easy cleanup. Place a wire rack on top of the baking sheet to allow air circulation around the wings.
- Arrange the marinated chicken wings in a single layer on the wire rack. Ensure that they are not touching each other to allow for even cooking and crispiness.
- Place the baking sheet in the preheated oven and bake the wings for 25-30 minutes, flipping them halfway through the cooking time to ensure they are crispy on both sides.
- After 30 minutes, check the wings for doneness. They should be golden brown and have an internal temperature of at least 165°F (74°C). If they need more time, continue baking for an additional 5-10 minutes.
- Once cooked, remove the wings from the oven and let them rest for a few minutes before serving. This allows the juices to redistribute, making the wings more tender.
- Serve the Orange Honey BBQ Wings warm, garnished with fresh parsley or orange slices if desired. Enjoy your delicious homemade wings!
Tips
- Marinate for Maximum Flavor: While the recipe suggests a minimum 10-minute marination, letting the wings sit in the sauce for up to an hour will intensify the flavor profile.
- Use a Wire Rack: Placing wings on a wire rack allows hot air to circulate, ensuring crispy skin on all sides.
- Internal Temperature Matters: Always use a meat thermometer to confirm wings reach 165°F (74°C) for safe consumption.
- Room Temperature Wings: Let wings sit out for 15-20 minutes before cooking to ensure even cooking.
- For Extra Crispiness: Pat wings dry with paper towels before seasoning to remove excess moisture.
- Sauce Variation: Feel free to adjust BBQ sauce and honey ratios to match your preferred sweetness level.
- Garnish Creatively: Fresh orange zest or chopped cilantro can add an extra layer of freshness to your wings.
Nutrition Facts
Calories: 380kcal
Carbohydrates: 18g
Protein: 26g
Fat: 22g
Saturated Fat: 6g
Cholesterol: 110mg
