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Watermelon Fruit Pizza Cake

Watermelon Fruit Pizza Cake

Imagine a dessert that's not just delicious, but also Instagram-worthy and incredibly healthy! This Watermelon Fruit Pizza is about to revolutionize your summer treat game, combining the juicy freshness of watermelon with a creamy yogurt base and a burst of colorful berries. It's so easy to make, so stunning to look at, and so refreshing that you'll want to serve it at every gathering - from backyard barbecues to elegant dinner parties.

Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 8 servings

Ingredients

  1. 1 large watermelon
  2. 1 cup Greek yogurt
  3. 1/4 cup honey
  4. 1 cup mixed berries
  5. 1/4 cup shredded coconut (optional)

Instructions

  1. Carefully wash the watermelon and pat it dry with clean paper towels.
  2. Using a large sharp knife, slice the watermelon horizontally into a round disk about 1-2 inches thick, creating a circular "pizza" base.
  3. Place the watermelon disk on a large serving platter or cutting board.
  4. In a medium mixing bowl, combine Greek yogurt and honey, whisking until smooth and well integrated.
  5. Spread the yogurt-honey mixture evenly across the top surface of the watermelon disk, creating a creamy "sauce" layer similar to pizza base.
  6. Carefully wash and pat dry the mixed berries to remove any excess moisture.
  7. Artfully arrange the mixed berries across the yogurt surface, creating a colorful and decorative pattern.
  8. If desired, sprinkle shredded coconut over the berries for additional texture and flavor.
  9. Chill the watermelon fruit pizza in the refrigerator for 10-15 minutes to allow flavors to meld and yogurt to set slightly.
  10. Just before serving, slice the watermelon pizza into wedges like a traditional pizza.
  11. Serve immediately and enjoy this refreshing, healthy dessert.

Tips

  1. Choose a ripe, firm watermelon with a deep green color and a yellow spot where it sat on the ground.
  2. Use a sharp, large knife to ensure a clean, even cut for your "pizza" base.
  3. Pat all ingredients completely dry to prevent a watery topping.
  4. For the most beautiful presentation, arrange berries in a symmetrical, colorful pattern.
  5. Chill the watermelon pizza briefly before serving to help the yogurt set and enhance the flavors.
  6. For extra flair, you can experiment with different toppings like mint leaves, sliced almonds, or a drizzle of additional honey.
  7. Serve immediately after preparation to maintain the best texture and freshness.

Nutrition Facts

Calories: 90kcal

Carbohydrates: 22g

Protein: 3g

Fat: 1g

Saturated Fat: g

Cholesterol: 5mg

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