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Strawberry Chocolate Overnight Oats

Strawberry Chocolate Overnight Oats

Get ready to revolutionize your morning routine with the most decadent, Instagram-worthy breakfast that feels like dessert but packs a nutritional punch! Imagine waking up to a creamy, chocolatey dream studded with fresh, juicy strawberries - all prepared while you sleep. These Strawberry Chocolate Overnight Oats are the ultimate breakfast hack that will transform your mornings from mundane to magnificent, with zero morning cooking stress and maximum flavor excitement!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 1 cup rolled oats
  2. 2 cups milk
  3. 1/2 cup diced strawberries
  4. 2 tablespoons cocoa powder
  5. 2 tablespoons honey or maple syrup
  6. 1/2 teaspoon vanilla extract

Instructions

  1. In a medium mixing bowl, combine the rolled oats and cocoa powder, whisking thoroughly to ensure the cocoa powder is evenly distributed throughout the oats.
  2. Pour in the milk, stirring gently to create a smooth, consistent mixture. Make sure all dry ingredients are completely incorporated.
  3. Add honey or maple syrup and vanilla extract, mixing well to distribute the sweetener and enhance the flavor profile of the oats.
  4. Gently fold in half of the diced strawberries, reserving the remaining strawberries for topping.
  5. Transfer the mixture into two separate glass jars or sealed containers, ensuring equal distribution.
  6. Cover the containers and refrigerate overnight or for at least 6-8 hours to allow the oats to absorb the liquid and develop a creamy texture.
  7. Before serving, give the overnight oats a gentle stir to redistribute any settled ingredients.
  8. Top with the remaining fresh diced strawberries and optional garnishes like chocolate chips, sliced almonds, or a drizzle of additional honey.
  9. Serve chilled and enjoy your nutritious and delicious Strawberry Chocolate Overnight Oats.

Tips

  1. Choose the Right Oats: Always use rolled oats (old-fashioned oats) for the best texture. Quick oats can become too mushy, while steel-cut oats won't soften properly.
  2. Milk Matters: For a creamier consistency, use whole milk or a combination of milk and yogurt. Plant-based milk alternatives work great too!
  3. Prevent Separation: Whisk your ingredients thoroughly to ensure even distribution of cocoa powder and sweeteners.
  4. Container Choice: Use glass jars with tight-fitting lids for easy storage and a beautiful presentation.
  5. Customize Your Toppings: While the recipe suggests fresh strawberries, feel free to experiment with chocolate chips, nuts, or a dollop of Greek yogurt.
  6. Meal Prep Friendly: These overnight oats can be prepared up to 3-4 days in advance, making them perfect for busy mornings.
  7. Temperature Tip: Always serve chilled for the best taste and texture. The overnight resting time allows flavors to meld and oats to soften perfectly.

Nutrition Facts

Calories: 320kcal

Carbohydrates: 55g

Protein: 12g

Fat: 8g

Saturated Fat: 3g

Cholesterol: 15mg

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