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Apple Spice Baked Oatmeal Bar

Apple Spice Baked Oatmeal Bar

Get ready to revolutionize your breakfast routine with these irresistible Apple Spice Baked Oatmeal Bars that are about to become your new morning obsession! Imagine waking up to a warm, fragrant dish that combines the comforting sweetness of apples, the warmth of cinnamon, and the hearty goodness of oats - all baked into perfectly portioned, grab-and-go bars that will make your taste buds dance and your body thank you. Whether you're a busy professional, a health-conscious foodie, or a parent looking for a nutritious breakfast solution, these bars are your delicious secret weapon to start the day right!

Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Cuisine: American
Serves: Serves 12

Ingredients

  1. 2 cups rolled oats
  2. 1/2 cup brown sugar
  3. 1 teaspoon baking powder
  4. 1 teaspoon cinnamon
  5. 1/2 teaspoon salt
  6. 2 cups milk
  7. 1/2 cup applesauce
  8. 1 cup diced apples
  9. 1/4 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with cooking spray or a little bit of oil to prevent sticking.
  2. In a large mixing bowl, combine the rolled oats, brown sugar, baking powder, cinnamon, and salt. Stir the dry ingredients together until well mixed.
  3. In another bowl, whisk together the milk and applesauce until fully combined.
  4. Pour the wet ingredients into the bowl with the dry ingredients. Stir until just combined. Be careful not to overmix.
  5. Gently fold in the diced apples and chopped nuts (if using) into the mixture. Ensure the apples are evenly distributed throughout the batter.
  6. Pour the oatmeal mixture into the prepared baking dish, spreading it out evenly with a spatula.
  7. Bake in the preheated oven for about 30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
  8. Once baked, remove the dish from the oven and allow it to cool for about 10 minutes before slicing into bars.
  9. Serve warm or at room temperature. These bars can be enjoyed as a breakfast option or a healthy snack throughout the day.
  10. Store any leftovers in an airtight container in the refrigerator for up to 5 days, or freeze for longer storage.

Tips

  1. Choose the Right Oats: Use rolled oats (old-fashioned oats) for the best texture - they provide the perfect balance of softness and structure.
  2. Apple Selection Matters: Opt for firm, slightly tart apples like Granny Smith or Honeycrisp that will hold their shape and add a nice flavor contrast.
  3. Don't Overmix: When combining wet and dry ingredients, stir just until combined. Overmixing can lead to tough, dense bars.
  4. Customize Your Bars: Experiment with mix-ins like dried cranberries, chocolate chips, or different types of nuts to make the recipe your own.
  5. Check for Doneness: The toothpick test is crucial - it should come out clean with just a few moist crumbs when the bars are perfectly baked.
  6. Make Ahead Friendly: These bars freeze beautifully for up to a month, making meal prep a breeze!
  7. Serving Suggestion: Warm slightly and top with a dollop of Greek yogurt or a drizzle of honey for extra indulgence.

Nutrition Facts

Calories: 180kcal

Carbohydrates: 30g

Protein: 5g

Fat: g

Saturated Fat: 1g

Cholesterol: 5mg

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