Prepare to revolutionize your dessert game with a mind-blowing culinary creation that combines the creamy decadence of brie, the vibrant burst of fresh raspberries, and the comfort of a perfectly crisp pizza crust. This Raspberry Brie Dessert Pizza isn't just a recipe—it's a gourmet experience that will transform your taste buds and impress even the most discerning foodie. Get ready to discover a dessert so irresistible, it'll have your guests begging for the recipe!
Prep Time: 15 mins
Cook Time: 10 mins
Total Time: 25 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 1 pre-made pizza crust
- 8 ounces brie cheese, sliced
- 1 cup fresh raspberries
- 1/4 cup raspberry jam
- 2 tablespoons honey
- 1 tablespoon fresh mint, chopped
Instructions
- Preheat the oven to 425°F (218°C). Ensure the rack is positioned in the center of the oven for even cooking.
- Place the pre-made pizza crust on a large baking sheet lined with parchment paper to prevent sticking.
- Spread the raspberry jam evenly across the surface of the pizza crust, leaving a small border around the edges for a crisp crust.
- Arrange the sliced brie cheese uniformly across the jam-covered crust, ensuring even coverage.
- Place the prepared pizza in the preheated oven and bake for 8-10 minutes, or until the cheese is completely melted and the crust edges turn golden brown.
- Remove the pizza from the oven and immediately scatter fresh raspberries across the melted cheese surface.
- Drizzle honey over the entire pizza, creating a beautiful glossy finish.
- Sprinkle the freshly chopped mint leaves over the top for added freshness and visual appeal.
- Let the pizza cool for 2-3 minutes to allow the cheese to set slightly.
- Slice into 8 equal pieces and serve warm as a delightful dessert or sweet appetizer.
Tips
- Choose a high-quality pre-made pizza crust for the best texture and flavor foundation.
- Allow the brie to come to room temperature before slicing for easier and more even distribution.
- Use fresh, ripe raspberries for maximum flavor and visual appeal.
- For an extra touch of elegance, consider using a honey infused with lavender or rosemary.
- Ensure your oven is fully preheated to achieve that perfect golden-brown crust and melted cheese.
- Let the pizza rest for a few minutes after baking to allow the cheese to set and make slicing easier.
- Serve immediately for the best taste and texture experience.
- For a gourmet presentation, garnish with additional fresh mint leaves just before serving.
Nutrition Facts
Calories: 250kcal
Carbohydrates: 25g
Protein: 8g
Fat: 15g
Saturated Fat: 9g
Cholesterol: 45mg
