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Vanilla Almond Latte Energy Bites

Vanilla Almond Latte Energy Bites

Are you tired of boring, bland energy snacks that leave you unsatisfied? Get ready to revolutionize your snacking experience with these irresistible Vanilla Almond Latte Energy Bites! Imagine combining the rich, bold flavors of your favorite coffee drink with a nutritious, no-bake treat that takes just 10 minutes to prepare. These delectable bites are not just a snack – they're a flavor-packed, energy-boosting sensation that will keep you powered up throughout your day.

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 12 bites

Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup almond butter
  3. 1/4 cup honey
  4. 1/4 cup brewed coffee (cooled)
  5. 1 tsp vanilla extract
  6. 1/4 cup chopped almonds

Instructions

  1. In a large mixing bowl, combine the rolled oats and chopped almonds, creating a base texture for the energy bites.
  2. In a separate medium bowl, whisk together the almond butter, honey, cooled brewed coffee, and vanilla extract until smooth and well-incorporated. Ensure all wet ingredients are thoroughly blended.
  3. Pour the wet ingredient mixture over the oats and almonds, using a spatula or wooden spoon to mix until all dry ingredients are completely coated and the mixture holds together.
  4. Cover the bowl and refrigerate the mixture for 15-20 minutes to allow it to firm up slightly, which will make forming the bites easier.
  5. Using clean hands or a small cookie scoop, roll the mixture into compact, uniform balls approximately 1-inch in diameter. Press firmly to ensure the bites hold their shape.
  6. Place the formed energy bites on a parchment-lined baking sheet or plate.
  7. For best texture and flavor, refrigerate the energy bites for at least 1 hour before serving to allow them to set completely.
  8. Store the Vanilla Almond Latte Energy Bites in an airtight container in the refrigerator for up to 7 days.

Tips

  1. Temperature Matters: Use cooled brewed coffee to prevent the mixture from becoming too wet or losing its consistency.
  2. Mixing Technique: When combining wet and dry ingredients, mix thoroughly but gently to ensure even distribution without crushing the oats.
  3. Chilling is Key: The 15-20 minute refrigeration before forming bites helps bind the ingredients and makes rolling easier.
  4. Uniform Size: Use a small cookie scoop or weigh each bite for consistent sizing, which ensures even texture and cooking.
  5. Storage Hack: For longer preservation, you can freeze these energy bites for up to 3 months in an airtight container.
  6. Customization Option: Feel free to add a sprinkle of espresso powder or dark chocolate chips for extra flavor complexity.
  7. Room Temperature Serving: While stored in the refrigerator, let the bites sit at room temperature for 5-10 minutes before eating for the best texture and flavor experience.

Nutrition Facts

Calories: 130kcal

Carbohydrates: 13g

Protein: 4g

Fat: 8g

Saturated Fat: 1g

Cholesterol: 0mg

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