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No Bake Muesli Bars

No Bake Muesli Bars

Imagine a snack that's not just delicious, but also packed with nutrition, takes only 10 minutes to prepare, and requires zero baking - sounds too good to be true? These No Bake Muesli Bars are about to revolutionize your healthy eating game! Perfect for busy mornings, post-workout fuel, or a guilt-free sweet treat, these bars are a game-changer for anyone seeking a quick, nutritious snack that doesn't compromise on taste. Get ready to transform simple ingredients into a mouthwatering masterpiece that will have everyone asking for your secret recipe!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Healthy
Serves: 12 bars

Ingredients

  1. 2 cups rolled oats
  2. 1/2 cup honey
  3. 1/2 cup nut butter
  4. 1/4 cup dried fruits
  5. 1/4 cup nuts or seeds
  6. 1/4 cup chocolate chips (optional)

Instructions

  1. Line a 9x9 inch baking pan with parchment paper, ensuring some overhang for easy removal later.
  2. In a large mixing bowl, combine rolled oats, dried fruits, nuts or seeds, and chocolate chips (if using). Mix thoroughly to distribute ingredients evenly.
  3. In a separate microwave-safe bowl, warm honey and nut butter together for 30-45 seconds until smooth and easily mixable.
  4. Pour the warm honey and nut butter mixture over the dry ingredients, stirring carefully until all ingredients are completely coated and well combined.
  5. Transfer the mixture into the prepared baking pan, pressing down firmly and evenly with the back of a spatula or clean hands to create a compact layer.
  6. Refrigerate the mixture for at least 2 hours or until completely set and firm.
  7. Once chilled, lift the bars out of the pan using parchment paper edges and cut into 12 equal rectangular bars.
  8. Store bars in an airtight container in the refrigerator for up to one week.

Tips

  1. Choose high-quality ingredients: Use fresh rolled oats and raw nuts for the best flavor and texture.
  2. Warm the honey and nut butter gently to ensure smooth mixing and easy coating of dry ingredients.
  3. Press the mixture firmly and evenly in the pan to help bars hold together better.
  4. For extra flavor variations, experiment with different nut butters like almond or cashew.
  5. If the bars seem too crumbly, add an extra tablespoon of honey or nut butter to improve binding.
  6. Use parchment paper overhang for easy removal and clean cutting of bars.
  7. Chill thoroughly before cutting to ensure clean, neat bar shapes.
  8. Store in an airtight container to maintain freshness and texture.

Nutrition Facts

Calories: kcal

Carbohydrates: g

Protein: g

Fat: g

Saturated Fat: g

Cholesterol: mg

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