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Cream Cheese Veggie Toast for One

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Cream Cheese Veggie Toast for One

Are you tired of boring breakfast options that take forever to prepare? Get ready to transform your morning routine with the most Instagram-worthy, mouthwatering Cream Cheese Veggie Toast that you can whip up in just 15 minutes! This simple yet elegant recipe proves that gourmet-style breakfast doesn't have to be complicated. Whether you're a busy professional, a health-conscious foodie, or someone who loves quick and nutritious meals, this toast will revolutionize your breakfast game and leave you craving more.

Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Cuisine: American
Serves: 1 serving

Ingredients

  1. 1 slice of bread
  2. 2 oz cream cheese
  3. 1/4 cup cherry tomatoes, halved
  4. 1/4 avocado, sliced
  5. Salt and pepper to taste
  6. Fresh herbs (optional)

Instructions

  1. Remove cream cheese from refrigerator and let it soften at room temperature for a few minutes to make spreading easier.
  2. Toast the bread slice in a toaster or under the broiler until it reaches a golden brown color and becomes crisp around the edges.
  3. While the bread is toasting, prepare the vegetables by halving the cherry tomatoes and slicing the avocado into thin, even pieces.
  4. Once the toast is ready, spread the softened cream cheese evenly across the entire surface of the bread, ensuring complete coverage.
  5. Carefully arrange the halved cherry tomatoes on top of the cream cheese, distributing them evenly.
  6. Place the avocado slices next to or on top of the tomatoes, creating an aesthetically pleasing arrangement.
  7. Sprinkle a pinch of salt and freshly ground black pepper over the toast to enhance the flavors.
  8. If desired, garnish with fresh herbs like chopped chives, basil, or parsley for added aroma and color.
  9. Serve immediately while the toast is still warm and crisp, enjoying the creamy, fresh, and vibrant combination of ingredients.

Tips

  1. Temperature Matters: Let your cream cheese sit at room temperature for a few minutes before spreading to ensure a smooth, creamy texture.
  2. Toast Perfection: Watch your bread closely while toasting to achieve that perfect golden-brown color without burning.
  3. Veggie Prep: Cut cherry tomatoes and avocado just before assembling to maintain their fresh appearance and prevent browning.
  4. Seasoning Secrets: Use freshly ground black pepper and high-quality sea salt to elevate the flavor profile.
  5. Herb Enhancement: Fresh herbs aren't just a garnish - they add a burst of flavor and make your toast look professionally prepared.
  6. Serving Suggestion: Enjoy immediately while the toast is warm and crisp to get the best texture and taste experience.
  7. Customize Your Toast: Feel free to experiment with additional toppings like microgreens, everything bagel seasoning, or a drizzle of olive oil.

Nutrition Facts

Calories: 358kcal

Carbohydrates: 23g

Protein: 8g

Fat: 28g

Saturated Fat: 13g

Cholesterol: 50mg

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