Indulge in a delightful treat that perfectly balances sweet and salty with our irresistible Chocolate Dipped Strawberry Yogurt Pretzel Bites! These bite-sized wonders are not only a feast for the eyes but also a guilt-free indulgence that you can whip up in just 15 minutes. Imagine the crunch of mini pretzels topped with creamy strawberry yogurt and a luscious dark chocolate coating—it's a flavor explosion that will leave your taste buds dancing! Whether you're hosting a party or just craving a sweet snack, these pretzel bites are the perfect solution. Ready to impress your friends and family? Let’s dive into this simple yet scrumptious recipe!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 12 bites
Ingredients
- 1 cup mini pretzels
- 1/2 cup Greek yogurt
- 1 cup strawberries, chopped
- 1/2 cup dark chocolate chips
- 1 tbsp coconut oil
Instructions
- Prepare your workspace by lining a baking sheet with parchment paper to ensure easy cleanup and prevent sticking.
- Wash and thoroughly dry the strawberries, then finely chop them into small, uniform pieces to ensure even distribution in the yogurt mixture.
- In a medium mixing bowl, combine the Greek yogurt and chopped strawberries, gently folding them together until well incorporated.
- Take the mini pretzels and carefully arrange them on the prepared baking sheet, creating a single layer with minimal overlap.
- Using a small spoon, carefully dollop a small amount of the strawberry yogurt mixture onto each pretzel, ensuring an even coverage.
- Place the baking sheet with the yogurt-topped pretzels into the freezer for approximately 10 minutes to allow the yogurt to set and become firm.
- While the pretzels are chilling, create the chocolate coating by melting dark chocolate chips and coconut oil together in a microwave-safe bowl, stirring every 15 seconds to prevent burning.
- Remove the yogurt-topped pretzels from the freezer and carefully dip each one partially into the melted chocolate, allowing excess to drip off.
- Return the chocolate-dipped pretzel bites to the parchment-lined baking sheet and immediately place back in the freezer for 5 minutes to set the chocolate.
- Once fully set, transfer the Chocolate Dipped Strawberry Yogurt Pretzel Bites to a serving plate and enjoy immediately or store in an airtight container in the refrigerator.
Tips
- Prep Ahead: For an even quicker treat, prepare the yogurt and strawberry mixture ahead of time and store it in the fridge until you're ready to assemble the bites.
- Choose Quality Ingredients: Opt for high-quality dark chocolate chips and fresh strawberries for the best flavor and texture in your bites.
- Experiment with Flavors: Feel free to add a splash of vanilla extract or a sprinkle of sea salt on top of the chocolate for an extra flavor boost!
- Keep it Cool: Make sure to chill the yogurt-topped pretzels thoroughly before dipping them in chocolate; this helps the yogurt set and prevents it from sliding off.
- Storage Tips: Store any leftovers in an airtight container in the refrigerator for up to a week—if they last that long!
Nutrition Facts
Calories: 65kcal
Carbohydrates: 8g
Protein: 2g
Fat: g
Saturated Fat: 2g
Cholesterol: 1mg
