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Lactose Free Green Smoothie

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Lactose Free Green Smoothie

Are you tired of boring breakfasts and looking for a nutritional powerhouse that's both delicious and kind to your digestive system? Look no further! This Lactose-Free Green Smoothie is about to become your new secret weapon for health and energy. Packed with vibrant spinach, creamy banana, and nutrient-rich chia seeds, this smoothie isn't just a drink – it's a liquid revolution that will supercharge your day in just 10 minutes!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Healthy
Serves: 2 servings

Ingredients

  1. 1 cup spinach
  2. 1 banana
  3. 1 cup almond milk
  4. 1 tablespoon chia seeds
  5. 1 tablespoon honey (optional)

Instructions

  1. Gather all the ingredients: 1 cup of fresh spinach, 1 ripe banana, 1 cup of almond milk, 1 tablespoon of chia seeds, and 1 tablespoon of honey (if desired).
  2. Rinse the spinach thoroughly under cold water to remove any dirt or impurities. Shake off excess water or use a salad spinner to dry the leaves.
  3. Peel the banana and break it into smaller pieces to make blending easier.
  4. In a blender, add the rinsed spinach, banana pieces, almond milk, chia seeds, and honey (if using).
  5. Blend the mixture on high speed until smooth and creamy. This should take about 30-60 seconds, depending on your blender's power.
  6. If the smoothie is too thick for your liking, you can add a little more almond milk and blend again until you reach your desired consistency.
  7. Taste the smoothie and adjust the sweetness if necessary by adding more honey, then blend again briefly to combine.
  8. Once blended to your satisfaction, pour the smoothie into two glasses.
  9. Optionally, you can garnish with a sprinkle of chia seeds on top or a slice of banana for presentation.
  10. Serve immediately and enjoy your healthy, lactose-free green smoothie!

Tips

  1. Choose Ripe Ingredients: Use a fully ripe banana for maximum natural sweetness and smoother texture.
  2. Blend in Stages: Start with liquid first, then soft ingredients, and finish with leafy greens to ensure a smoother blend.
  3. Chill Your Ingredients: For an extra refreshing smoothie, use cold almond milk or add a few ice cubes.
  4. Customize Your Nutrition: Feel free to swap almond milk with other lactose-free alternatives like oat or coconut milk.
  5. Prep Ahead: You can wash and chop ingredients the night before to save time in the morning.
  6. Experiment with Add-ins: Try adding a scoop of protein powder or a handful of berries for variety.
  7. Clean Your Blender Immediately: Rinse with warm water right after use to prevent stubborn residue.

Nutrition Facts

Calories: 180kcal

Carbohydrates: 30g

Protein: 5g

Fat: 6g

Saturated Fat: g

Cholesterol: 0mg

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