Imagine transforming an ordinary bottle of vodka into a holiday sensation that will make your taste buds dance and your guests marvel at your mixology skills! This incredibly simple yet stunning Candy Cane Vodka recipe is about to become your new secret weapon for festive celebrations. With just two ingredients and 10 minutes of your time, you'll create a peppermint-infused spirit that's guaranteed to elevate any cocktail or become a conversation-starting gift that screams holiday cheer.
Prep Time: 5 mins
Cook Time: 5 mins
Total Time: 10 mins
Cuisine: American
Serves: 1 bottle
Ingredients
- 1 cup vodka
- 5-6 crushed candy canes
Instructions
- Begin by gathering all your ingredients and equipment. You will need 1 cup of vodka, 5-6 crushed candy canes, a measuring cup, a mixing bowl, a funnel, and a clean glass bottle for storage.
- Take the candy canes and place them in a plastic bag. Use a rolling pin or a heavy object to crush them into small pieces. Aim for a coarse texture rather than a fine powder to ensure the flavor infuses well without becoming too gritty.
- In a mixing bowl, combine the crushed candy canes with the vodka. Stir gently to help the candy canes dissolve and infuse their flavor into the vodka. Allow the mixture to sit for about 5 minutes, stirring occasionally.
- After 5 minutes, you should notice that the vodka has taken on a pinkish hue and has a sweet peppermint aroma. If you prefer a stronger flavor, you can let it steep for an additional 5-10 minutes.
- Once the vodka has reached your desired flavor intensity, prepare your glass bottle for storage. Place a funnel over the opening of the bottle to make pouring easier.
- Carefully pour the vodka mixture through the funnel into the glass bottle, straining out the larger pieces of candy cane. You can use a fine mesh strainer or cheesecloth for this step if you want to remove more sediment.
- Seal the bottle tightly with a cap or cork. Your homemade candy cane vodka is now ready to be enjoyed!
- Store the vodka in a cool, dark place or in the refrigerator. Serve it chilled or use it in festive cocktails, hot chocolate, or as a delightful gift during the holiday season.
Tips
- Choose Quality Vodka: Use a mid-range vodka for the best flavor infusion.
- Crush Strategically: Break candy canes into varied sizes for optimal flavor release.
- Strain Carefully: Use a fine mesh strainer to ensure a smooth, sediment-free vodka.
- Experiment with Steeping: Adjust infusion time based on desired intensity of peppermint flavor.
- Storage Matters: Keep your infused vodka in a cool, dark place to maintain its vibrant taste.
- Gift Potential: Consider decorative bottles for a stunning homemade holiday present.
- Serving Suggestion: Serve chilled or use in festive cocktails like peppermint martinis or hot chocolate spikes.
Nutrition Facts
Calories: 54kcal
Carbohydrates: 9g
Protein: 0g
Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
