Are you ready to indulge in a deliciously creamy treat that’s both nutritious and satisfying? Say hello to the Chocolate Hazelnut Green Smoothie! This delectable blend of spinach, banana, and rich chocolate hazelnut spread is not only a feast for your taste buds but also a powerhouse of vitamins and minerals. In just 5 minutes, you can whip up this smoothie that’s perfect for breakfast or a mid-day snack. Get ready to elevate your smoothie game and discover how this delightful drink can transform your day!
Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 1 cup spinach
- 1 banana
- 1 tablespoon chocolate hazelnut spread
- 1 cup almond milk
- 1 tablespoon chia seeds
Instructions
- Gather all ingredients and ensure they are fresh and ready to use. Wash the spinach leaves thoroughly to remove any dirt or debris.
- Peel the banana and break it into smaller chunks to help with blending. This will make it easier to create a smooth consistency.
- Add the spinach leaves to the blender first. Placing leafy greens at the bottom helps them blend more easily and creates a smoother texture.
- Add the banana chunks on top of the spinach in the blender.
- Measure and add the chocolate hazelnut spread to the blender. Use a spatula to ensure you get all the spread out of the measuring spoon.
- Pour in the almond milk, which will help create a liquid base for the smoothie and aid in blending.
- Sprinkle the chia seeds on top of the other ingredients. These will add nutritional value and help thicken the smoothie.
- Secure the blender lid tightly and blend on high speed for 45-60 seconds until all ingredients are completely smooth and well incorporated.
- Stop the blender and check the consistency. If it's too thick, add a little more almond milk and blend again briefly.
- Pour the smoothie into two glasses, dividing evenly. You can garnish with a few extra chia seeds or a drizzle of chocolate hazelnut spread if desired.
- Serve immediately for the best flavor and nutritional value. Enjoy your Chocolate Hazelnut Green Smoothie!
Tips
- Choose Fresh Ingredients: Always opt for fresh spinach and ripe bananas to ensure the best flavor and nutritional benefits in your smoothie.
- Layering Matters: Start by adding the spinach to the blender first. This helps the leafy greens blend more smoothly and prevents chunks from sticking to the sides.
- Break It Down: Cut the banana into smaller pieces before adding it to the blender. This will make blending easier and help achieve a creamy texture.
- Customize Your Consistency: If you prefer a thinner smoothie, feel free to add more almond milk gradually until you reach your desired consistency.
- Add a Boost: For an extra nutritional punch, consider adding a scoop of protein powder or a handful of your favorite nuts to the mix.
- Garnish for Presentation: A sprinkle of chia seeds or a drizzle of chocolate hazelnut spread on top can make your smoothie look as good as it tastes!
- Blend Thoroughly: Ensure you blend for a full 45-60 seconds to achieve a silky smooth consistency. Stop and scrape down the sides if necessary.
- Serve Immediately: For the best flavor and texture, enjoy your smoothie right after blending. It’s a perfect quick snack or breakfast on-the-go!
Nutrition Facts
Calories: 250kcal
Carbohydrates: 35g
Protein: 6g
Fat: 12g
Saturated Fat: 2g
Cholesterol: 0mg
