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Coconut Tahini Bliss Balls

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Coconut Tahini Bliss Balls

Craving a decadent treat that doesn't derail your health goals? Prepare to be amazed by these Coconut Tahini Bliss Balls – a keto-friendly sensation that proves healthy eating can be absolutely delicious! These little spheres of pure joy are not just a snack, but a transformative culinary experience that will tantalize your taste buds and keep you energized. With just minutes of preparation and zero cooking time, you'll unlock a world of creamy, coconutty goodness that feels like a cheat meal but is actually packed with nutritious ingredients.

Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: Keto
Serves: 12 balls

Ingredients

  1. 1 cup unsweetened shredded coconut
  2. 1/2 cup tahini
  3. 1/4 cup erythritol
  4. 1 tsp vanilla extract
  5. 1/4 tsp salt

Instructions

  1. Gather all ingredients and ensure they are at room temperature for easier mixing.
  2. In a medium-sized mixing bowl, combine the unsweetened shredded coconut, tahini, erythritol, vanilla extract, and salt.
  3. Mix the ingredients thoroughly using a spatula or wooden spoon until a cohesive, slightly sticky mixture forms. The consistency should be moldable but not too wet.
  4. If the mixture feels too dry, add a small amount of tahini. If too wet, sprinkle in additional shredded coconut.
  5. Using clean hands, roll the mixture into uniform balls approximately 1-inch in diameter. Work quickly to prevent the mixture from becoming too warm.
  6. Optional: Roll each ball in additional shredded coconut for extra texture and coating.
  7. Place the bliss balls on a parchment-lined tray or plate.
  8. Refrigerate for at least 30 minutes to firm up and allow flavors to meld together.
  9. Store in an airtight container in the refrigerator for up to 7 days.
  10. Serve chilled as a quick keto-friendly snack or dessert.

Tips

  1. Temperature Matters: Ensure all ingredients are at room temperature for smooth mixing and easier ball formation.
  2. Texture is Key: If your mixture is too dry, add tahini gradually. If too wet, sprinkle extra coconut to achieve the perfect consistency.
  3. Keep Hands Cool: Work quickly when forming balls to prevent the mixture from becoming too warm and losing its shape.
  4. Chill for Perfection: Refrigerating allows flavors to meld and helps the balls firm up, enhancing their texture and taste.
  5. Get Creative with Coatings: Try rolling in extra coconut, cocoa powder, or crushed nuts for added flavor and visual appeal.
  6. Make Ahead Friendly: These bliss balls can be prepared in advance and stored for up to a week, making them a perfect meal prep snack.

Nutrition Facts

Calories: 95kcal

Carbohydrates: 3g

Protein: 2g

Fat: 9g

Saturated Fat: 6g

Cholesterol: 0mg

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