Imagine a treat so irresistibly delicious that it combines the creamy smoothness of white chocolate with the satisfying crunch of crispy rice and nuts. These White Chocolate Ting A Lings are not just a dessert – they're a magical moment of pure culinary bliss waiting to happen in your kitchen! Perfect for parties, snack time, or when you need a quick sweet escape, these clusters are about to become your new obsession.
Prep Time: 20 mins
Cook Time: 10 mins
Total Time: 30 mins
Cuisine: American
Serves: 24 servings
Ingredients
- 2 cups white chocolate chips
- 1 cup crispy rice cereal
- 1/2 cup mini marshmallows
- 1/2 cup chopped nuts
- 1 teaspoon vanilla extract
Instructions
- Line a large baking sheet with parchment paper or a silicone baking mat to prevent sticking and create an easy cleanup surface.
- Use a medium-sized microwave-safe bowl to melt white chocolate chips. Microwave in 30-second intervals, stirring between each interval to ensure smooth and even melting. This typically takes 1-2 minutes total.
- Once the white chocolate is completely melted and smooth, remove from microwave and let cool for 1-2 minutes to prevent burning.
- Gently stir in vanilla extract, mixing thoroughly to distribute the flavor evenly throughout the melted chocolate.
- Add crispy rice cereal, mini marshmallows, and chopped nuts to the melted white chocolate. Fold ingredients carefully to ensure complete coating without crushing the cereal.
- Use a tablespoon or cookie scoop to drop mixture onto prepared baking sheet, creating small cluster-like shapes.
- Allow Ting A Lings to cool and set at room temperature for approximately 15-20 minutes, or place in refrigerator for faster setting (about 10 minutes).
- Once completely set, transfer Ting A Lings to an airtight container, separating layers with parchment paper to prevent sticking.
Tips
- • Use high-quality white chocolate chips for the best flavor and smoothest melting • Stir chocolate carefully and frequently to prevent scorching • Let the mixture cool slightly before adding other ingredients to maintain cereal's crispness • Use a cookie scoop for uniform, professional-looking clusters • For a fun variation, try different types of nuts or add colorful sprinkles • Store in a cool, dry place to maintain their delightful crunch • These make excellent homemade gifts when packaged in cute containers
Nutrition Facts
Calories: 150kcal
Carbohydrates: 15g
Protein: 2g
Fat: 10g
Saturated Fat: 8g
Cholesterol: 5mg