Looking for a fun and refreshing treat that’s sure to impress at your next gathering? Dive into the vibrant world of "Pat's Jello Powder Fruit Salad"! This delightful dish combines the playful sweetness of Jello with the natural goodness of fresh fruit, making it a hit for both kids and adults alike. With just a few simple ingredients and a quick prep time of only 15 minutes, you can whip up this colorful salad that not only tastes amazing but also looks stunning on any table. Get ready to tantalize your taste buds and make your guests smile with this easy-to-follow recipe!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 1 package Jello powder (any flavor)
- 2 cups boiling water
- 2 cups mixed fruit (e.g., strawberries, bananas, grapes)
- 1 cup cold water
Instructions
- Gather all ingredients and necessary kitchen tools: mixing bowl, whisk, measuring cups, cutting board, knife, and serving dish.
- Wash and prepare the mixed fruits by cleaning them thoroughly. Cut larger fruits like strawberries and bananas into bite-sized pieces, ensuring uniform size for even distribution.
- Boil 2 cups of water using a kettle or pot. Ensure the water is at a full rolling boil to properly dissolve the Jello powder.
- Open the Jello powder package and pour the contents into a large mixing bowl.
- Carefully pour the 2 cups of boiling water over the Jello powder, stirring continuously with a whisk to completely dissolve the powder without leaving any lumps.
- Add 1 cup of cold water to the Jello mixture, stirring gently to combine and help cool the mixture.
- Allow the Jello mixture to cool at room temperature for approximately 5-7 minutes, but do not let it begin to set.
- Gently fold the prepared mixed fruits into the slightly cooled Jello mixture, ensuring even distribution of fruit pieces.
- Transfer the Jello and fruit mixture to a serving dish or individual portion cups.
- Refrigerate the salad for at least 2-3 hours or until the Jello is completely set and firm.
- Before serving, optionally garnish with additional fresh fruit or a dollop of whipped cream for extra presentation.
Tips
- Choose Your Flavor Wisely: Experiment with different flavors of Jello powder to match the season or your personal preference. Bright colors can make your salad even more appealing!
- Fruit Variety: Use a mix of fruits that are in season for the best flavor. Berries, melons, and citrus fruits can add a refreshing twist to your salad.
- Cut Uniformly: Ensure that your fruit pieces are cut into similar sizes for even distribution throughout the salad. This not only looks better but also ensures every bite is delicious.
- Cooling Time: Be patient while the Jello cools before adding the fruit. If it's too warm, the fruit may sink to the bottom, resulting in an uneven mixture.
- Garnish for Glamour: Elevate your presentation by garnishing with fresh mint leaves or a sprinkle of coconut flakes before serving. A dollop of whipped cream can also add a touch of indulgence!
- Make Ahead: This salad is perfect for prepping in advance. Make it the night before your event and let it chill overnight for a perfectly set and refreshing dish.
Nutrition Facts
Calories: 90kcal
Carbohydrates: 22g
Protein: 1g
Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
