Imagine a dip so irresistible that it'll have your guests diving in before the game even starts! This Buffalo Blue Cheese Chicken Dip is the ultimate fusion of tangy buffalo sauce, creamy cheese, and tender chicken that will transform any gathering into an epic flavor celebration. Whether you're hosting a Super Bowl party, a casual game night, or just craving a seriously addictive appetizer, this recipe is about to become your new secret weapon in crowd-pleasing cuisine.
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 1 cup cream cheese, softened
- 1/2 cup blue cheese crumbles
- 1/2 cup ranch dressing
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the oven to 375°F (190°C). Ensure an oven-safe baking dish is ready for the dip.
- In a large mixing bowl, combine the softened cream cheese with ranch dressing. Mix thoroughly until smooth and well-blended.
- Add the shredded cooked chicken to the cream cheese mixture. Pour in the buffalo sauce and stir until the chicken is evenly coated.
- Fold in the blue cheese crumbles, distributing them evenly throughout the mixture.
- Transfer the mixture into a 9x9 inch baking dish or a medium-sized oven-safe casserole dish.
- Sprinkle the shredded mozzarella cheese evenly over the top of the dip, creating a complete cheese layer.
- Place the dish in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly and the edges are slightly golden brown.
- Remove from the oven and let the dip rest for 5-10 minutes to allow it to set and cool slightly.
- Serve warm with tortilla chips, celery sticks, carrot sticks, or toasted bread for dipping.
Tips
- Use rotisserie chicken for an even easier preparation and extra flavor boost
- Make sure cream cheese is fully softened to ensure a smooth, creamy texture
- For extra heat, add a few dashes of hot sauce or use a spicier buffalo sauce
- Let the dip rest after baking to help it set and make serving easier
- For a lighter version, you can substitute low-fat cream cheese and ranch dressing
- Prep this dip ahead of time and refrigerate - just add an extra 5-10 minutes to baking time if going from cold
- Experiment with different cheese blends like adding sharp cheddar for more depth of flavor
Nutrition Facts
Calories: 350kcal
Carbohydrates: 5g
Protein: 25g
Fat: 28g
Saturated Fat: 15g
Cholesterol: 110mg
