Get ready to elevate your snack game with a delightful twist on a classic favorite—Air Fryer Cheese Pigs in a Blanket! Perfect for parties, game days, or a cozy movie night, these cheesy bites are not only quick to prepare but are also irresistibly delicious. With a golden, crispy exterior and gooey cheese melting around savory mini hot dogs, they’re sure to be a hit with both kids and adults alike. In just 18 minutes, you can whip up a batch of 12 servings that will have everyone coming back for more. Curious to learn how to make this mouthwatering treat? Read on for the simple steps and tips to achieve the perfect pigs in a blanket!
Prep Time: 10 mins
Cook Time: 8 mins
Total Time: 18 mins
Cuisine: American
Serves: 12 servings
Ingredients
- 1 package crescent roll dough
- 12 mini hot dogs
- 1 cup shredded cheese
- Cooking spray
Instructions
- Preheat the air fryer to 375°F (190°C). Ensure the basket is clean and lightly coated with cooking spray to prevent sticking.
- Unroll the crescent roll dough and separate into individual triangles. If using a perforated sheet, carefully separate the triangular sections.
- Sprinkle a small amount of shredded cheese along the wider end of each crescent dough triangle.
- Place a mini hot dog at the wide end of each triangle, positioning it on top of the cheese.
- Carefully roll the hot dog and cheese inside the crescent dough, starting from the wide end and rolling towards the pointed end. Ensure the dough is completely sealed around the hot dog.
- Lightly spray the rolled pigs in a blanket with cooking spray to help achieve a golden, crispy exterior.
- Arrange the prepared rolls in the air fryer basket, leaving space between each piece to allow for proper air circulation.
- Cook in the air fryer for 6-8 minutes, shaking the basket halfway through to ensure even browning.
- Check for a golden brown color and crispy exterior. If needed, cook for an additional 1-2 minutes.
- Carefully remove the pigs in a blanket from the air fryer using tongs and let cool for 2-3 minutes before serving.
- Optional: Serve with your favorite dipping sauces like mustard, ketchup, or ranch dressing.
Tips
- Preheat for Perfection: Always preheat your air fryer to 375°F (190°C) to ensure even cooking and a crispy finish.
- Seal the Deal: Make sure to roll the crescent dough tightly around the hot dogs and cheese. This helps prevent any cheese from leaking out during cooking.
- Space it Out: Arrange the pigs in a blanket in a single layer with space between them in the air fryer basket. This allows hot air to circulate, promoting even browning.
- Keep an Eye on Them: Cooking times can vary based on your air fryer model, so start checking for doneness around the 6-minute mark. Look for a golden brown color and crispy texture.
- Serve with Style: For an extra touch, serve your pigs in a blanket with an array of dipping sauces like mustard, ketchup, or ranch dressing to enhance the flavor experience.
- Experiment with Cheese: Feel free to mix and match different types of cheese to find your favorite combination. Cheddar, mozzarella, or pepper jack can all add unique flavors.
Nutrition Facts
Calories: 180kcal
Carbohydrates: 15g
Protein: 7g
Fat: 12g
Saturated Fat: 5g
Cholesterol: 25mg
