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Beet Turkey and Cheese Wrap

Beet Turkey and Cheese Wrap

Looking for a quick and nutritious meal that packs a punch of flavor? Look no further than our delightful Beet Turkey and Cheese Wrap! In just 10 minutes, you can whip up this vibrant, American-inspired dish that combines the savory goodness of turkey, the creamy texture of hummus, and the earthy sweetness of beets, all wrapped in a soft tortilla. Perfect for lunch, a light dinner, or a satisfying snack, this recipe is not only easy to make but also a feast for the eyes. Trust us, once you try it, you’ll be coming back for more!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 2 large tortillas
  2. 1 cup sliced turkey
  3. 1/2 cup shredded cheese
  4. 1 cup cooked beets, sliced
  5. 1/4 cup hummus
  6. Spinach leaves

Instructions

  1. Begin by gathering all your ingredients: large tortillas, sliced turkey, shredded cheese, cooked beets, hummus, and fresh spinach leaves.
  2. Lay one large tortilla flat on a clean surface or cutting board.
  3. Spread 2 tablespoons of hummus evenly across the center of the tortilla, leaving about an inch of space around the edges.
  4. Layer 1/2 cup of sliced turkey over the hummus, ensuring it covers the area evenly.
  5. Add 1/4 cup of shredded cheese on top of the turkey.
  6. Place 1 cup of sliced cooked beets on top of the cheese, distributing them evenly.
  7. Add a handful of fresh spinach leaves over the beets for added crunch and nutrition.
  8. Carefully fold the sides of the tortilla inward, then roll it up tightly from the bottom to the top, securing all the fillings inside.
  9. Repeat the process with the second tortilla and remaining ingredients.
  10. Once both wraps are prepared, you can cut them in half diagonally for easier handling, if desired.
  11. Serve immediately and enjoy your Beet Turkey and Cheese Wraps!

Tips

  1. Prep Ahead: To save time, you can prepare the cooked beets and slice them in advance. This will make assembly a breeze!
  2. Tortilla Choices: Experiment with different types of tortillas, such as whole wheat, spinach, or gluten-free options, to suit your dietary needs.
  3. Layering Technique: For a more balanced flavor, consider adding a sprinkle of salt and pepper to each layer as you assemble the wrap.
  4. Add More Veggies: Feel free to customize your wrap by adding other vegetables like cucumbers, bell peppers, or avocados for extra crunch and nutrition.
  5. Serving Suggestions: Pair your wraps with a side of fresh fruit or a light salad for a complete meal that’s both satisfying and healthy!

Nutrition Facts

Calories: 350kcal

Carbohydrates: 35g

Protein: 25g

Fat: 12g

Saturated Fat: 5g

Cholesterol: 45mg

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