Get ready to transform your ordinary dessert game with a mind-blowing Cherry Apple Jello Salad that's about to become the talk of every potluck and family gathering! This isn't just another boring jello recipe – it's a vibrant, texture-packed culinary masterpiece that combines the sweet tang of cherries, the crisp crunch of apples, and the rich nuttiness of walnuts in one spectacular dish. Whether you're looking to impress your in-laws, delight your dinner guests, or simply treat yourself to a nostalgic yet exciting dessert, this recipe is your ultimate ticket to culinary stardom!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 1 package cherry jello
- 1 cup boiling water
- 1 cup cold water
- 1 cup chopped apples
- 1 cup chopped walnuts
- 1 cup mini marshmallows
- 1/2 cup whipped cream
Instructions
- Begin by gathering all your ingredients: 1 package of cherry jello, 1 cup of boiling water, 1 cup of cold water, 1 cup of chopped apples, 1 cup of chopped walnuts, 1 cup of mini marshmallows, and 1/2 cup of whipped cream.
- In a mixing bowl, pour the 1 cup of boiling water over the cherry jello powder. Stir the mixture well with a whisk or spoon until the jello is completely dissolved.
- Once the jello is fully dissolved, add 1 cup of cold water to the mixture. Stir gently to combine, ensuring that the temperature is even throughout.
- Next, fold in the chopped apples, chopped walnuts, and mini marshmallows into the jello mixture. Use a spatula to gently combine the ingredients without breaking the marshmallows.
- After the mixture is well combined, pour it into a serving dish or individual cups, ensuring an even distribution of the fruit and nuts.
- Refrigerate the jello salad for about 2 hours or until it is set. This will allow the flavors to meld and the jello to firm up.
- Once the jello is fully set, remove it from the refrigerator. Before serving, top each serving with a dollop of whipped cream for added creaminess and flavor.
- Serve the Cherry Apple Jello Salad chilled and enjoy this delightful dish as a refreshing side or dessert!
Tips
- Chill Your Ingredients: For the best texture, make sure your cold water and fruits are well-chilled before mixing.
- Precision in Chopping: Cut apples and walnuts into uniform, bite-sized pieces to ensure even distribution and a perfect bite every time.
- Marshmallow Magic: Fold marshmallows gently to prevent them from breaking and losing their fluffy texture.
- Setting Success: Allow sufficient chilling time (at least 2 hours) for the perfect jello consistency.
- Whipped Cream Wow: Add the whipped cream just before serving to maintain its light, airy texture.
- Make Ahead Tip: This dish can be prepared a day in advance, making it perfect for stress-free entertaining.
- Variation Hack: Try different jello flavors or swap walnuts for pecans to create your own unique version!
Nutrition Facts
Calories: 215kcal
Carbohydrates: 26g
Protein: 2g
Fat: g
Saturated Fat: g
Cholesterol: 10mg
