Get ready to transform your ordinary Rice Krispies treat into a show-stopping holiday masterpiece that will make your guests' jaws drop! This magical Christmas Tree Rice Krispies Cake isn't just a dessert—it's an edible work of art that combines the nostalgic crunch of Rice Krispies with festive holiday cheer. Imagine presenting a vibrant green, candy-decorated tree that's not only delicious but also a centerpiece that screams holiday spirit! Whether you're hosting a Christmas party or looking for a fun family baking project, this recipe is about to become your new seasonal sensation.
Prep Time: 20 mins
Cook Time: -
Total Time: 20 mins
Cuisine: American
Serves: 12 servings
Ingredients
- 6 cups Rice Krispies cereal
- 1 cup marshmallows
- 1/4 cup butter
- Green food coloring
- Decorative candies for ornaments
Instructions
- Prepare a 9x13 inch baking pan by lightly greasing it with butter or cooking spray. Set aside a large mixing bowl.
- In a large saucepan, melt butter over low heat. Once completely melted, add marshmallows and stir continuously until they are fully melted and smooth.
- Add several drops of green food coloring to the marshmallow mixture, stirring until you achieve a consistent tree-like green color. Start with a few drops and add more as needed to get the desired shade.
- Remove the marshmallow mixture from heat and immediately pour over the Rice Krispies cereal in the large mixing bowl. Gently fold and mix until all cereal is evenly coated with the green marshmallow mixture.
- Transfer the mixture to the prepared pan and use a spatula or buttered hands to press the mixture evenly, creating a flat surface. Allow to cool and set at room temperature for about 15-20 minutes.
- Once set, carefully cut the Rice Krispies mixture into a triangular tree shape using a sharp knife. You can use a paper triangle as a template for precise cutting.
- Decorate the "tree" with colorful candies as ornaments, using a small amount of additional melted marshmallow as "glue" to attach them.
- Optional: Create a tree trunk at the bottom using brown chocolate or fondant for additional decoration.
- Let the Christmas Tree Rice Krispies Cake set completely before serving. Can be stored in an airtight container at room temperature for up to 2 days.
Tips
- Temperature Matters: Work quickly when mixing marshmallows and cereal while the mixture is still warm for the best texture.
- Food Coloring Hack: Add green food coloring gradually to control the shade and avoid an unnatural-looking tree.
- Smooth Cutting Technique: Use a sharp knife and a paper triangle template for a precise tree shape.
- Decoration Pro Tip: Warm marshmallow works perfectly as "glue" for attaching candy ornaments.
- Make Ahead Friendly: This cake can be prepared a day in advance, making holiday entertaining a breeze.
- Kid-Friendly Activity: Involve children in decorating the tree for a fun family holiday tradition.
- Storage Advice: Keep in an airtight container at room temperature to maintain freshness and texture.
Nutrition Facts
Calories: 180kcal
Carbohydrates: 30g
Protein: 2g
Fat: 5g
Saturated Fat: 3g
Cholesterol: 10mg
