Get ready to transform your snack game with these mind-blowingly delicious Cinnamon Pretzels and Peanuts! Imagine a treat that's crispy, sweet, and loaded with warm cinnamon flavor that will have everyone begging for more. Whether you're hosting a game night, looking for a quick party appetizer, or simply craving a seriously satisfying munch, this recipe is your ultimate flavor-packed solution. In just 20 minutes, you'll create a snack so irresistible, it'll disappear faster than you can say "more please!"
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 2 cups pretzel bites
- 1 cup roasted peanuts
- 1/4 cup sugar
- 1 tablespoon ground cinnamon
- 1/4 cup melted butter
Instructions
- Preheat the oven to 350°F (175°C) and line a large baking sheet with parchment paper to prevent sticking.
- In a large mixing bowl, combine the pretzel bites and roasted peanuts, ensuring they are evenly distributed.
- In a separate small bowl, mix the sugar and ground cinnamon until well blended.
- Pour the melted butter over the pretzel and peanut mixture, stirring gently to coat all pieces evenly.
- Sprinkle the cinnamon-sugar mixture over the buttered pretzels and peanuts, tossing carefully to ensure complete coverage.
- Spread the coated mixture in a single layer on the prepared baking sheet, making sure the pieces are not overcrowded.
- Bake in the preheated oven for 12-15 minutes, stirring once halfway through to ensure even toasting.
- Remove from the oven when the pretzels are golden and the cinnamon-sugar has caramelized slightly.
- Allow the mixture to cool on the baking sheet for 10 minutes, which will help the coating set and become crisp.
- Transfer to a serving bowl and enjoy warm or at room temperature as a delightful snack.
Tips
- Use fresh, high-quality ingredients for the best flavor. Freshly ground cinnamon can make a significant difference.
- Make sure to stir the mixture halfway through baking to ensure even caramelization and prevent burning.
- For extra crunch, ensure your pretzels and peanuts are completely coated in butter before adding the cinnamon-sugar mixture.
- Let the snack cool completely for maximum crispiness. The coating will set and become delightfully crunchy.
- Store in an airtight container to maintain freshness for up to 5 days - if they last that long!
- Experiment with different nut varieties like almonds or cashews for unique flavor variations.
- For a spicier version, add a pinch of cayenne pepper to the cinnamon-sugar mix for a sweet-heat kick.
Nutrition Facts
Calories: 280kcal
Carbohydrates: 25g
Protein: 8g
Fat: 18g
Saturated Fat: 6g
Cholesterol: 15mg
