Start your day off right with a warm bowl of "Dad's Oatmeal with Blueberries and Dried Cherries"—a delightful breakfast that’s not only comforting but also packed with nutrients! This simple yet scrumptious recipe combines the wholesome goodness of rolled oats with the sweet burst of blueberries and the chewy richness of dried cherries. In just 15 minutes, you can whip up a dish that will make you feel like a kid again, enjoying the flavors of home. Ready to elevate your breakfast game? Let’s dive into this heartwarming recipe that’s sure to become a family favorite!
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 1 cup rolled oats
- 2 cups water or milk
- 1/2 cup blueberries
- 1/4 cup dried cherries
- 1 tablespoon brown sugar (optional)
- 1/2 teaspoon cinnamon
Instructions
- Gather all ingredients and ensure you have a medium saucepan, measuring cups, and a stirring utensil.
- Pour water or milk into the medium saucepan and place on stovetop over medium-high heat.
- Once liquid begins to simmer, add rolled oats and stir gently to prevent sticking to the bottom of the pan.
- Reduce heat to medium-low and continue cooking, stirring occasionally to prevent burning.
- Cook oats for approximately 5-7 minutes, or until they reach a creamy, slightly thick consistency.
- Remove pan from heat and let stand for 1-2 minutes to allow oatmeal to thicken further.
- Sprinkle dried cherries and blueberries over the top of the oatmeal.
- If desired, add brown sugar and cinnamon, stirring gently to incorporate.
- Divide oatmeal between two serving bowls, ensuring an even distribution of fruits.
- Serve immediately while warm, optionally garnishing with additional fresh blueberries or a sprinkle of extra cinnamon.
Tips
- Choose Your Liquid: For a creamier texture, opt for milk instead of water. You can also use almond milk or oat milk for a dairy-free alternative.
- Customize Your Sweetness: Adjust the amount of brown sugar based on your preference. You can also experiment with honey or maple syrup for a natural sweetener.
- Add Extra Flavor: Consider adding a pinch of vanilla extract or a handful of chopped nuts for added flavor and texture.
- Perfect Cooking Time: Keep an eye on the oats while they cook; stirring occasionally helps achieve that perfect creamy consistency.
- Serve with Style: For an Instagram-worthy presentation, top your oatmeal with additional fresh blueberries, a sprinkle of cinnamon, or even a dollop of yogurt.
- Make It Ahead: If you’re short on time in the morning, prepare your oats the night before and simply reheat them in the morning for a quick breakfast.
Nutrition Facts
Calories: 290kcal
Carbohydrates: 56g
Protein: 7g
Fat: 4g
Saturated Fat: 1g
Cholesterol: 0mg
