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Ginger Bourbon Apple Cider

Ginger Bourbon Apple Cider

Warm up your chilly evenings with a delightful twist on a classic fall favorite! Our Ginger Bourbon Apple Cider is the perfect blend of sweet and spicy, making it an irresistible treat that will have your taste buds dancing. Imagine cozying up with a steaming mug of this aromatic concoction, infused with fresh ginger and a hint of bourbon—it's the ideal drink for gatherings or a quiet night in. Ready to impress your friends and family? Dive into this easy-to-follow recipe and discover how to create the ultimate comfort drink that will leave everyone asking for more!

Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 2 cups apple cider
  2. 2 ounces bourbon
  3. 1 tablespoon fresh ginger (sliced)
  4. 1 cinnamon stick
  5. Apple slices (for garnish)

Instructions

  1. Begin by gathering all your ingredients: 2 cups of apple cider, 2 ounces of bourbon, 1 tablespoon of fresh ginger (sliced), 1 cinnamon stick, and apple slices for garnish.
  2. In a medium saucepan, pour in the 2 cups of apple cider. Place the saucepan over medium heat.
  3. Add the sliced fresh ginger and the cinnamon stick to the apple cider in the saucepan.
  4. Allow the mixture to heat gently, stirring occasionally. Bring it to a simmer, but do not let it boil. This should take about 5 minutes.
  5. Once the cider is simmering and the flavors have melded together, remove the saucepan from heat.
  6. Carefully stir in the 2 ounces of bourbon, ensuring it is well incorporated into the cider mixture.
  7. Let the mixture sit for a minute to allow the flavors to combine further.
  8. Using a ladle, pour the warm ginger bourbon apple cider into two heat-resistant mugs or glasses.
  9. For garnish, add a few apple slices to each mug, either floating on top or resting on the rim.
  10. Serve immediately and enjoy your warm Ginger Bourbon Apple Cider!

Tips

  1. Choose Quality Ingredients: For the best flavor, opt for high-quality apple cider and bourbon. Fresh, organic ingredients will elevate your drink to the next level.
  2. Adjust the Sweetness: If you prefer a sweeter cider, feel free to add a touch of honey or maple syrup while the cider is heating.
  3. Experiment with Spices: Try adding a pinch of nutmeg or a few cloves to the mix for an extra layer of warmth and spice.
  4. Let It Steep: Allow the cider to sit for a few minutes after adding the bourbon. This helps the flavors meld together beautifully.
  5. Garnish Creatively: Enhance the presentation by adding a cinnamon stick or a star anise as a garnish, along with the apple slices. It adds a festive touch!
  6. Make It a Batch: If you’re hosting a party, simply multiply the ingredients to make a larger batch. Keep it warm in a slow cooker for easy serving.
  7. Serve with Snacks: Pair your Ginger Bourbon Apple Cider with some savory snacks or desserts to create a delightful tasting experience.

Nutrition Facts

Calories: 180kcal

Carbohydrates: 22g

Protein: 0g

Fat: 0g

Saturated Fat: 0g

Cholesterol: 0mg

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