Imagine biting into a crispy, golden-brown sandwich that oozes with creamy cheesecake and rich Nutella, transforming an ordinary grilled sandwich into a mind-blowing dessert experience. This Grilled Nutella Cheesecake Sandwich is not just a recipe; it's a culinary adventure that will make your taste buds dance with pure, unapologetic pleasure. Perfect for those moments when you crave something extraordinary, this quick and easy dessert will elevate your comfort food game to a whole new level of deliciousness.
Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Cuisine: American
Serves: 2 sandwiches
Ingredients
- 4 slices of bread
- ½ cup Nutella
- 4 oz cream cheese, softened
- 1 tbsp sugar
- Butter for grilling
Instructions
- Ensure cream cheese is softened at room temperature. In a medium bowl, mix cream cheese and sugar until smooth and creamy using a hand mixer or whisk.
- Spread a generous layer of softened cream cheese mixture on two bread slices, ensuring even coverage to the edges.
- On the other two bread slices, spread a thick, even layer of Nutella chocolate-hazelnut spread.
- Carefully sandwich the Nutella and cream cheese sides together, pressing gently to create two complete sandwiches.
- Preheat a non-stick skillet or griddle over medium heat. Lightly butter the exterior sides of each sandwich.
- Place the sandwiches in the heated skillet, cooking for approximately 2-3 minutes on each side until golden brown and crispy, with the cheese and Nutella becoming warm and slightly melted.
- Remove from heat, let cool for 1-2 minutes, then slice diagonally and serve immediately while warm and gooey.
- Optional: Dust with powdered sugar or drizzle additional Nutella on top for extra indulgence.
Tips
- Temperature Matters: Ensure your cream cheese is truly softened at room temperature for the smoothest, creamiest texture.
- Even Spreading is Key: Use a spatula to spread Nutella and cream cheese mixture evenly to the edges to guarantee a perfect bite every time.
- Butter Technique: Lightly butter the exterior of the bread for that perfect golden-brown crispiness without burning.
- Heat Control: Use medium heat to achieve a crispy exterior while allowing the filling to warm and become delightfully gooey.
- Serving Suggestion: Serve immediately while warm for the most indulgent experience. Optional garnishes like powdered sugar or extra Nutella drizzle can take it to the next level.
- Bread Choice: Use sturdy white or brioche bread that can hold up to grilling and won't fall apart when loaded with creamy fillings.
- Clean Skillet Tip: Use a non-stick skillet or griddle to prevent sticking and ensure easy flipping.
Nutrition Facts
Calories: 550kcal
Carbohydrates: 55g
Protein: 10g
Fat: 35g
Saturated Fat: 18g
Cholesterol: 60mg
