Craving a decadent dessert without the diet-destroying guilt? Get ready to discover the most incredible healthy chocolate chip mug cake that takes just minutes to make and satisfies your sweet tooth like never before! This miraculous single-serve treat is about to become your new obsession - packed with wholesome ingredients, ready in under 3 minutes, and so delicious you won't believe it's actually good for you.
Prep Time: 2 mins
Cook Time: 1 mins
Total Time: 3 mins
Cuisine: American
Serves: 1 mug cake
Ingredients
- 4 tbsp almond flour
- 1 tbsp cocoa powder
- 1 tbsp honey or maple syrup
- 1/4 tsp baking powder
- 1/4 cup almond milk
- 1 tbsp chocolate chips
Instructions
- Gather all the ingredients: 4 tablespoons of almond flour, 1 tablespoon of cocoa powder, 1 tablespoon of honey or maple syrup, 1/4 teaspoon of baking powder, 1/4 cup of almond milk, and 1 tablespoon of chocolate chips.
- In a microwave-safe mug, combine the almond flour, cocoa powder, and baking powder. Stir the dry ingredients together until they are well mixed.
- Add the honey or maple syrup to the dry mixture. Use a fork or small whisk to blend it in thoroughly.
- Pour in the almond milk gradually, stirring continuously to ensure there are no lumps. The batter should be smooth and well combined.
- Gently fold in the chocolate chips, distributing them evenly throughout the batter.
- Place the mug in the microwave and cook on high for about 1 minute. Keep an eye on the cake as it cooks, as microwave power levels can vary. The cake should rise and look set on the top when done.
- Once cooked, carefully remove the mug from the microwave (it will be hot!). Let it cool for a minute or two before enjoying your healthy chocolate chip mug cake.
Tips
- Use room temperature ingredients for the smoothest batter consistency
- Stir ingredients thoroughly to prevent dry flour pockets
- Microwave in short bursts to avoid overcooking - every microwave is different!
- Let the mug cake rest for 1-2 minutes after cooking to achieve the perfect texture
- For extra richness, try adding a small dollop of Greek yogurt or almond butter on top
- Experiment with sugar-free chocolate chips for an even healthier version
- Use a wide, microwave-safe mug to ensure even cooking and prevent overflow
Nutrition Facts
Calories: 314kcal
Carbohydrates: g
Protein: 8g
Fat: 19g
Saturated Fat: g
Cholesterol: 0mg
