Indulge your sweet tooth with a dessert that truly lives up to its name—Heaven in a Bowl Peanut Butter Brownie Trifle! This decadent treat combines rich, fudgy brownies with creamy peanut butter, fluffy whipped cream, and a sprinkle of chocolate chips and crushed peanuts, creating a symphony of flavors and textures that will have everyone coming back for seconds. Perfect for gatherings or a cozy night in, this recipe is not just a dessert; it's an experience that will elevate your dessert game to new heights. Ready to dive into this heavenly creation? Let’s get started!
Prep Time: 30 mins
Cook Time: 25 mins
Total Time: 55 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 1 box brownie mix
- 1/2 cup peanut butter
- 2 cups whipped cream
- 1 cup chocolate chips
- 1/2 cup crushed peanuts
Instructions
- Preheat your oven to 350°F (175°C). Prepare a baking dish according to the instructions on the brownie mix box, typically by greasing it or lining it with parchment paper.
- In a mixing bowl, prepare the brownie mix according to the package instructions. This usually involves combining the brownie mix with water, oil, and eggs as specified.
- Once the brownie batter is well mixed, pour half of it into the prepared baking dish. Drop spoonfuls of the peanut butter evenly over the brownie batter.
- Using a knife or a skewer, gently swirl the peanut butter into the brownie batter to create a marbled effect. Be careful not to overmix.
- Pour the remaining brownie batter over the peanut butter swirls, smoothing it out with a spatula to ensure even baking.
- Bake the brownies in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Allow the brownies to cool completely in the pan.
- Once the brownies are cooled, carefully remove them from the baking dish and cut them into bite-sized squares.
- In a large mixing bowl, prepare the whipped cream if using heavy cream by whipping it until soft peaks form. If using store-bought whipped cream, simply ensure it is ready for layering.
- In a trifle bowl or individual serving glasses, start layering the ingredients. Begin with a layer of brownie squares at the bottom.
- Add a layer of whipped cream on top of the brownie squares, spreading it evenly.
- Sprinkle a layer of chocolate chips over the whipped cream, followed by a layer of crushed peanuts.
- Repeat the layering process until all ingredients are used, finishing with a layer of whipped cream on top.
- Garnish the top layer of whipped cream with additional chocolate chips and crushed peanuts for an appealing presentation.
- Cover the trifle with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve chilled, and enjoy your "Heaven in a Bowl Peanut Butter Brownie Trifle" with family and friends!
Tips
- Choose Quality Ingredients: For the best flavor, opt for high-quality brownie mix and fresh peanut butter. Natural peanut butter can add a delightful richness.
- Don’t Overmix: When swirling the peanut butter into the brownie batter, be gentle! Overmixing can lead to a uniform color instead of the beautiful marbled effect.
- Chill for Flavor: After assembling your trifle, refrigerate it for at least 30 minutes. This allows the flavors to meld beautifully, enhancing the overall taste.
- Layer Creatively: Feel free to get creative with your layers! Add sliced bananas or a drizzle of chocolate sauce for an extra touch of indulgence.
- Presentation Matters: Use a clear trifle bowl or individual glasses to showcase the beautiful layers. Garnish with extra chocolate chips and crushed peanuts for a stunning finish.
- Serve with Love: This dessert is best enjoyed with family and friends, so make sure to share the love and delight in every bite!
Nutrition Facts
Calories: 506kcal
Carbohydrates: 52g
Protein: 10g
Fat: 37g
Saturated Fat: 17g
Cholesterol: 25mg
