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Iced Sugar Cookie Latte

Iced Sugar Cookie Latte

Indulge in the delightful flavors of the season with our Iced Sugar Cookie Latte, a refreshing twist on your favorite coffee treat! Imagine sipping on a creamy, sweet concoction that perfectly captures the essence of freshly baked sugar cookies, all while keeping you cool and energized. This easy-to-make drink is not only a fantastic way to elevate your coffee game but also a delightful way to impress your friends and family. Ready to discover how to whip up this irresistible latte in just five minutes? Let’s dive into the recipe that will have everyone asking for seconds!

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 1 serving

Ingredients

  1. 1 cup brewed coffee (cooled)
  2. 1/2 cup milk
  3. 1 tablespoon vanilla syrup
  4. 1 tablespoon sugar cookie mix
  5. Ice cubes

Instructions

  1. Begin by brewing a cup of your favorite coffee. Allow it to cool to room temperature or refrigerate it for a quicker cooling process.
  2. While the coffee is cooling, gather all your ingredients: 1/2 cup of milk, 1 tablespoon of vanilla syrup, 1 tablespoon of sugar cookie mix, and ice cubes.
  3. Once the coffee is cooled, take a tall glass and fill it with ice cubes, leaving some space at the top for the other ingredients.
  4. Pour the cooled brewed coffee over the ice cubes in the glass, filling it about halfway.
  5. Add 1/2 cup of milk to the glass, pouring it gently over the coffee to create a layered effect.
  6. Next, drizzle 1 tablespoon of vanilla syrup into the mixture, allowing it to blend with the coffee and milk.
  7. Finally, sprinkle 1 tablespoon of sugar cookie mix on top of the latte. Stir gently to combine all the flavors, but be careful not to disturb the layers too much.
  8. For an extra touch, you can garnish the drink with a sprinkle of sugar cookie mix on top or a dollop of whipped cream if desired.
  9. Enjoy your refreshing Iced Sugar Cookie Latte immediately!

Tips

  1. Choose Your Coffee Wisely: For the best flavor, use a medium to dark roast coffee that complements the sweetness of the sugar cookie mix. Experiment with different blends to find your perfect match!
  2. Chill Your Coffee: If you're short on time, brew your coffee and place it in the fridge for a quick chill. This will speed up the cooling process and ensure your latte is refreshingly cold.
  3. Layer for Presentation: When pouring the milk over the coffee, do it slowly to create beautiful layers. This not only looks impressive but also enhances the drinking experience as you mix the flavors.
  4. Customize Your Sweetness: Feel free to adjust the amount of vanilla syrup and sugar cookie mix to suit your taste. If you prefer a sweeter drink, add a little more syrup!
  5. Garnish Creatively: Elevate your latte with fun garnishes! A sprinkle of cinnamon, a drizzle of caramel sauce, or even a dollop of whipped cream can take your drink to the next level.
  6. Serve Immediately: For the best taste and texture, enjoy your Iced Sugar Cookie Latte right after making it. The ice will keep your drink chilled, but it can dilute the flavors over time.

Nutrition Facts

Calories: kcal

Carbohydrates: g

Protein: g

Fat: g

Saturated Fat: g

Cholesterol: mg

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