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Kiwi Super Green Smoothie Vegan

Kiwi Super Green Smoothie Vegan

Imagine sipping a vibrant, emerald-green smoothie packed with more nutrients than a health food store's entire inventory! This Kiwi Super Green Smoothie isn't just a drink—it's a liquid revolution for your body, blending tropical sweetness with superfood magic in under 10 minutes. Whether you're a fitness enthusiast, a wellness warrior, or simply someone craving a delicious nutrition boost, this vegan smoothie will make your taste buds dance and your cells sing with pure, plant-powered joy.

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Vegan
Serves: 2 servings

Ingredients

  1. 2 ripe kiwis
  2. 1 banana
  3. 1 cup spinach
  4. 1 cup almond milk
  5. 1 tablespoon chia seeds
  6. 1 tablespoon maple syrup (optional)

Instructions

  1. Begin by gathering all your ingredients: 2 ripe kiwis, 1 banana, 1 cup of fresh spinach, 1 cup of almond milk, 1 tablespoon of chia seeds, and 1 tablespoon of maple syrup (if you prefer added sweetness).
  2. Wash the spinach thoroughly under cold running water to remove any dirt or impurities. Shake off excess water or use a salad spinner to dry the leaves gently.
  3. Peel the kiwis using a knife or a vegetable peeler. Cut the kiwis into quarters to make them easier to blend.
  4. Peel the banana and break it into smaller pieces. This will help it blend more smoothly.
  5. In a blender, combine the quartered kiwis, banana pieces, fresh spinach, almond milk, chia seeds, and maple syrup (if using).
  6. Secure the lid on the blender and blend on high speed until all ingredients are well combined and the mixture is smooth. This should take about 30-60 seconds.
  7. If the smoothie is too thick for your liking, you can add a little more almond milk and blend again until you reach your desired consistency.
  8. Taste the smoothie and adjust sweetness if necessary by adding more maple syrup, blending again to mix.
  9. Once blended to your satisfaction, pour the smoothie into two glasses.
  10. For an extra touch, you can garnish the smoothies with a sprinkle of chia seeds or a slice of kiwi on the rim of the glass.
  11. Serve immediately and enjoy your refreshing Kiwi Super Green Smoothie!

Tips

  1. • For the creamiest texture, use ripe, slightly soft bananas and kiwis • Freeze your banana beforehand for an extra thick, frosty consistency • Use organic spinach for maximum nutrient retention • If you prefer a sweeter smoothie, add a Medjool date instead of maple syrup • Experiment with adding a small piece of fresh ginger for a metabolism-boosting kick • Always blend your greens first with liquid to ensure a smoother blend • For a protein boost, consider adding a scoop of plant-based protein powder • Use a high-speed blender for the smoothest possible result

Nutrition Facts

Calories: 220kcal

Carbohydrates: 42g

Protein: 5g

Fat: 6g

Saturated Fat: g

Cholesterol: 0mg

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