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Louie D’s Own Spice Mix

Louie D's Own Spice Mix

Are you tired of bland, boring meals that leave your taste buds begging for excitement? Get ready to revolutionize your cooking with Louie D's Own Spice Mix - a game-changing blend that will transform ordinary dishes into extraordinary culinary experiences! This homemade spice mix is not just a seasoning; it's a flavor explosion that will have your family and friends wondering what magical ingredient you've discovered.

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 1 jar

Ingredients

  1. 2 tbsp paprika
  2. 1 tbsp garlic powder
  3. 1 tbsp onion powder
  4. 1 tbsp black pepper
  5. 1 tbsp salt
  6. 1 tsp cayenne pepper

Instructions

  1. Gather all the specified ingredients: paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper.
  2. Select a clean, dry mixing bowl large enough to comfortably mix the spices.
  3. Measure each spice precisely using measuring spoons to ensure accurate proportions.
  4. Add 2 tablespoons of paprika to the mixing bowl as the base of the spice mix.
  5. Pour in 1 tablespoon of garlic powder to add depth and aromatic flavor.
  6. Add 1 tablespoon of onion powder to enhance the savory profile of the mix.
  7. Sprinkle 1 tablespoon of black pepper for a subtle heat and robust taste.
  8. Add 1 tablespoon of salt to balance and intensify the overall seasoning.
  9. Carefully measure and add 1 teaspoon of cayenne pepper for a spicy kick.
  10. Using a whisk or fork, thoroughly mix all spices until completely combined and uniform in color.
  11. Transfer the spice mix to a clean, airtight glass jar or spice container.
  12. Label the container with the name "Louie D's Own Spice Mix" and the date of preparation.
  13. Store in a cool, dry place away from direct sunlight to maintain flavor and potency.

Tips

  1. Precision is Key: Use measuring spoons to ensure exact proportions of each spice for a perfectly balanced mix.
  2. Quality Matters: Choose fresh, high-quality spices to maximize flavor intensity.
  3. Mixing Technique: Whisk or stir the spices thoroughly to create a uniform blend that distributes flavors evenly.
  4. Storage Wisdom: Store your spice mix in an airtight container in a cool, dry place to preserve its potency.
  5. Versatility Hack: This spice mix is perfect for seasoning meats, vegetables, marinades, and even as a table condiment.
  6. Customization Option: Feel free to adjust the cayenne pepper to control the heat level according to your preference.
  7. Shelf Life: While best used within 3-6 months, the mix can be stored for up to a year if kept in optimal conditions.

Nutrition Facts

Calories: 15kcal

Carbohydrates: 3g

Protein: 1g

Fat: g

Saturated Fat: 0g

Cholesterol: 0mg

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