Get ready to transform the humble pear into a culinary masterpiece that will tantalize your taste buds and leave your guests absolutely stunned! This Indian-inspired recipe is not just a dish, it's a sensory journey that blends the sweet, juicy essence of ripe pears with a mind-blowing spicy lime chile and peanut sauce. Imagine a simple fruit elevated to gourmet status in just 15 minutes - no cooking required! Whether you're looking to impress at a dinner party or craving a unique flavor experience, this recipe is about to become your new obsession.
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: Indian
Serves: 4 servings
Ingredients
- Pears
- Lime juice
- Chili powder
- Peanut butter
- Fresh cilantro (optional)
Instructions
- Wash and dry the fresh pears thoroughly, ensuring they are ripe but still firm to the touch.
- Cut the pears into halves or quarters, removing the core and stem carefully with a sharp knife.
- In a small mixing bowl, combine fresh lime juice, chili powder, and creamy peanut butter. Whisk the ingredients together until you achieve a smooth, well-integrated sauce with a vibrant, tangy consistency.
- Drizzle the spicy lime chile and peanut sauce generously over the prepared pear pieces, ensuring each slice is evenly coated.
- If desired, finely chop fresh cilantro leaves and sprinkle them over the dressed pears for an additional layer of flavor and visual appeal.
- For best flavor, allow the pears to sit for 5-10 minutes to absorb the spicy, tangy sauce before serving.
- Arrange the pears on a serving platter, presenting them with the sauce beautifully glazed on top.
- Serve immediately at room temperature as a unique appetizer, light dessert, or refreshing side dish.
Tips
- Choose pears that are ripe but still firm - this ensures the perfect texture and ability to hold the sauce
- Use fresh lime juice for the brightest, most vibrant flavor
- Adjust the chili powder to your personal heat preference
- Let the pears sit for 5-10 minutes after dressing to allow maximum flavor absorption
- For a more authentic presentation, use fresh cilantro as a garnish
- Serve at room temperature to maximize the sauce's flavor profile
- This dish works great as an appetizer, light dessert, or unexpected side dish
- For extra richness, use a creamy, high-quality peanut butter
Nutrition Facts
Calories: 180kcal
Carbohydrates: 22g
Protein: 5g
Fat: 10g
Saturated Fat: 2g
Cholesterol: 0mg
