Looking for a quick and delicious snack that will have your taste buds dancing? Look no further than these irresistible Ranch Oyster Crackers! In just 5 minutes, you can whip up a batch of these crunchy, flavor-packed treats that are perfect for parties, game days, or a cozy night in. With a tantalizing blend of ranch seasoning and savory spices, these no-bake crackers are sure to become your new go-to snack. Ready to impress your friends and family with minimal effort? Let’s dive into this simple yet satisfying recipe!
Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 1 package oyster crackers (9 oz)
- 1 packet ranch dressing mix
- 1/2 cup vegetable oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Begin by gathering all your ingredients: 1 package of oyster crackers (9 oz), 1 packet of ranch dressing mix, 1/2 cup of vegetable oil, 1 teaspoon of garlic powder, and 1 teaspoon of onion powder.
- In a large mixing bowl, combine the ranch dressing mix, garlic powder, and onion powder. Stir the dry ingredients together until they are evenly mixed.
- Slowly pour in the vegetable oil while continuously stirring the mixture. This will help to create a smooth dressing that will coat the oyster crackers evenly.
- Once the oil and seasoning mixture is well combined, add the oyster crackers to the bowl. Gently toss the crackers in the mixture until they are fully coated. Make sure to cover all the crackers for the best flavor.
- After the oyster crackers are well coated, let them sit for about 5 minutes. This allows the flavors to absorb into the crackers.
- Once the time is up, your Ranch Oyster Crackers are ready to serve! You can enjoy them immediately or store them in an airtight container for later. They make a great snack for parties, game days, or just for a tasty treat at home.
Tips
- Mix It Up: Feel free to customize the seasoning! Add a pinch of cayenne pepper for a kick or some dried herbs like dill or parsley for an extra layer of flavor.
- Let Them Rest: Allowing the coated crackers to sit for about 5 minutes not only enhances the flavor but also ensures they’re perfectly seasoned throughout.
- Storage Solutions: Store any leftovers in an airtight container to keep them fresh and crunchy. They can last for up to a week, but we doubt they’ll last that long!
- Perfect Pairings: Serve these Ranch Oyster Crackers with your favorite dips, such as salsa or guacamole, for an added treat that will keep everyone coming back for more.
- Batch It Up: This recipe is easily scalable! Double or triple the ingredients for larger gatherings to ensure you have enough to go around.
Nutrition Facts
Calories: 180kcal
Carbohydrates: 15g
Protein: 2g
Fat: 13g
Saturated Fat: 2g
Cholesterol: 0mg
