Are you ready to elevate your snack game with a dip that’s not only delicious but also incredibly easy to make? Dive into the world of flavor with our Smoky Avocado Dip with Cilantro! This vibrant, creamy dip is bursting with the rich taste of ripe avocados, zesty lime, and a hint of smokiness that will have your taste buds dancing. Perfect for parties, game nights, or a simple afternoon treat, this dip takes just 10 minutes to whip up and is sure to impress your friends and family. Don’t miss out on this irresistible recipe that’s bound to become a staple in your kitchen!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Mexican
Serves: 2 cups
Ingredients
- 2 ripe avocados
- 1 lime, juiced
- 1/4 cup fresh cilantro, chopped
- 1 teaspoon smoked paprika
- Salt to taste
- 1/2 teaspoon garlic powder
Instructions
- Start by preparing your ingredients. Cut the ripe avocados in half, remove the pits, and scoop the flesh into a medium mixing bowl.
- Using a fork or a potato masher, mash the avocados to your desired level of creaminess. You can leave it slightly chunky for texture or mash it until smooth.
- Add the freshly squeezed lime juice to the mashed avocados. This not only adds flavor but also helps prevent the avocados from browning.
- Chop the fresh cilantro finely and add it to the bowl with the avocado mixture. Stir well to combine.
- Sprinkle in the smoked paprika and garlic powder. These spices will give the dip its signature smoky flavor and aroma.
- Season the dip with salt to taste. Start with a small pinch and adjust according to your preference.
- Mix everything together until all ingredients are well incorporated. Taste the dip and adjust the lime juice, salt, or spices if needed.
- Transfer the Smoky Avocado Dip to a serving bowl. For a nice presentation, you can garnish it with a few cilantro leaves or an extra sprinkle of smoked paprika on top.
- Serve immediately with tortilla chips, fresh veggies, or use it as a spread for sandwiches and wraps. Enjoy your delicious Smoky Avocado Dip!
Tips
- Choose the Right Avocados: For the best flavor and texture, make sure your avocados are perfectly ripe. They should yield slightly to gentle pressure when squeezed.
- Customize the Creaminess: Depending on your preference, you can leave the avocados a bit chunky for a thicker dip or mash them until smooth for a creamier consistency.
- Fresh Ingredients Matter: Using fresh lime juice and cilantro will significantly enhance the flavor of your dip. Avoid bottled lime juice for the best results!
- Adjust the Spice Level: If you love a little heat, consider adding a pinch of cayenne pepper or some diced jalapeños to the mix for an extra kick.
- Serve with Style: For an eye-catching presentation, serve your dip in a colorful bowl and garnish with extra cilantro leaves or a sprinkle of smoked paprika.
- Perfect Pairings: This dip pairs wonderfully with tortilla chips, fresh veggies, or even as a spread on sandwiches and wraps. Get creative and enjoy!
Nutrition Facts
Calories: 90kcal
Carbohydrates: 4g
Protein: 1g
Fat: 8g
Saturated Fat: 1g
Cholesterol: 0mg
