Craving the sweet, creamy delight of a Starbucks Cookies and Cream Frappuccino but don't want to leave the house? You're in luck! This easy-to-follow recipe will have you whipping up your own delicious frappuccino in just 5 minutes. Imagine sipping on a rich blend of chocolate syrup and crushed Oreo cookies, all topped with fluffy whipped cream—pure bliss in a glass! Whether you're treating yourself or impressing friends, this homemade version is sure to satisfy your sweet tooth and save you a trip to the café. Ready to blend your way to happiness? Let's dive into the recipe!
Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 1 cup milk
- 1 cup ice
- 2 tablespoons chocolate syrup
- 1/2 cup Oreo cookies, crushed
- Whipped cream for topping
Instructions
- Begin by gathering all your ingredients: 1 cup of milk, 1 cup of ice, 2 tablespoons of chocolate syrup, 1/2 cup of crushed Oreo cookies, and whipped cream for topping.
- In a blender, combine the 1 cup of milk and 1 cup of ice. This will form the base of your frappuccino.
- Add 2 tablespoons of chocolate syrup to the blender. This will provide a rich chocolate flavor to your drink.
- Next, add the 1/2 cup of crushed Oreo cookies to the blender. Make sure they are crushed into small pieces for even distribution throughout the frappuccino.
- Blend the mixture on high speed until smooth and creamy. This should take about 30 seconds to 1 minute, depending on your blender.
- Once blended, taste the frappuccino and adjust the sweetness if necessary by adding more chocolate syrup or crushed Oreos according to your preference.
- Pour the frappuccino into two tall glasses, dividing it evenly between the two servings.
- Top each glass generously with whipped cream for a delightful finish.
- For an extra touch, drizzle additional chocolate syrup over the whipped cream and sprinkle some crushed Oreo cookies on top.
- Serve immediately and enjoy your homemade Starbucks Cookies and Cream Frappuccino!
Tips
- Choose Your Milk Wisely: For a creamier texture, opt for whole milk or even a milk alternative like almond or oat milk. Each type will give your frappuccino a unique flavor!
- Crush the Oreos: Make sure to crush the Oreo cookies into small pieces before adding them to the blender. This ensures they blend evenly and distribute their delicious flavor throughout the drink.
- Adjust the Sweetness: Taste your frappuccino before serving! If you prefer a sweeter drink, feel free to add more chocolate syrup or additional crushed Oreos to suit your taste.
- Chill Your Glasses: For an extra refreshing experience, chill your glasses in the freezer for a few minutes before pouring in your frappuccino. It keeps your drink colder for longer!
- Garnish Creatively: Don’t hold back on the whipped cream! Top it off with a drizzle of chocolate syrup and a sprinkle of crushed Oreos for that café-style presentation.
- Experiment with Flavors: Feeling adventurous? Try adding a splash of vanilla extract or a scoop of ice cream for an even richer flavor profile.Enjoy crafting your own Starbucks-inspired treat at home!
Nutrition Facts
Calories: 236kcal
Carbohydrates: g
Protein: g
Fat: g
Saturated Fat: 5g
Cholesterol: mg
