Get ready to transform your ordinary drink experience into an extraordinary flavor explosion! This Strawberry Blueberry Thyme Spring Sangria isn't just a beverage - it's a vibrant celebration of summer in a glass. Imagine a refreshing blend of crisp white wine, juicy berries, and aromatic thyme that will transport your taste buds to a sun-drenched garden party. Whether you're hosting a backyard gathering or looking to unwind after a long day, this sangria promises to be your new go-to summer cocktail that's as Instagram-worthy as it is delicious!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: Drink
Serves: 6 servings
Ingredients
- 1 bottle white wine
- 1 cup strawberries, sliced
- 1 cup blueberries
- 1/4 cup fresh thyme leaves
- 1/4 cup orange liqueur
- 2 cups soda water
Instructions
- Begin by gathering all your ingredients: a bottle of white wine, strawberries, blueberries, fresh thyme leaves, orange liqueur, and soda water.
- Wash the strawberries and blueberries thoroughly under cold water. Pat them dry with a clean kitchen towel.
- Remove the green tops from the strawberries and slice them into thin pieces. Place the sliced strawberries into a large pitcher.
- Add the blueberries to the pitcher with the sliced strawberries.
- Next, take the fresh thyme leaves and gently strip them from the stems. Measure out 1/4 cup of the leaves and add them to the pitcher with the berries.
- Pour in 1/4 cup of orange liqueur over the fruit and thyme mixture. This will add a delightful citrus flavor to your sangria.
- Open the bottle of white wine and pour it into the pitcher, combining it with the fruit and liqueur. Stir gently to mix the ingredients together.
- Let the mixture sit for about 5-10 minutes to allow the flavors to meld together. If desired, you can refrigerate it during this time to chill.
- Just before serving, add 2 cups of soda water to the pitcher to give the sangria a refreshing fizz. Stir gently to combine.
- Serve the Strawberry Blueberry Thyme Spring Sangria in wine glasses or large cups, making sure to include some of the fruit in each serving. Enjoy your refreshing drink!
Tips
- Choose a light, crisp white wine like Pinot Grigio or Sauvignon Blanc for the best flavor profile.
- Allow the sangria to rest for at least 10 minutes before serving to let the fruits and thyme infuse their flavors.
- For an extra chill, freeze some of the berries and use them as natural ice cubes.
- If you want a less sweet version, use a dry white wine and adjust the orange liqueur to taste.
- Fresh thyme is key - avoid dried herbs to maintain the bright, aromatic quality of the drink.
- Serve in clear glasses to showcase the beautiful colors of the fruits and herbs.
- For a non-alcoholic version, replace the wine and liqueur with white grape juice and sparkling water.
Nutrition Facts
Calories: 180kcal
Carbohydrates: 15g
Protein: g
Fat: g
Saturated Fat: 0g
Cholesterol: 0mg
