Imagine curling up on a chilly evening with a mug of the most decadent, soul-warming hot chocolate you've ever tasted. Our Sugar Pie Hot Chocolate isn't just another ordinary drink – it's a creamy, luxurious experience that transforms your ordinary moment into a blissful escape. With a perfect balance of rich cocoa and sweet sugar, this recipe promises to be your new favorite winter companion that will have everyone begging for your secret!
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 4 cups milk
- 1/2 cup sugar
- 1/4 cup cocoa powder
- 1 tsp vanilla extract
- Whipped cream for topping
- Chocolate shavings for garnish
Instructions
- Begin by gathering all your ingredients: 4 cups of milk, 1/2 cup of sugar, 1/4 cup of cocoa powder, 1 teaspoon of vanilla extract, whipped cream for topping, and chocolate shavings for garnish.
- In a medium-sized saucepan, pour in the 4 cups of milk and place it over medium heat. Stir occasionally to prevent the milk from scorching on the bottom.
- As the milk begins to heat, measure out 1/2 cup of sugar and 1/4 cup of cocoa powder. Once the milk is warm (but not boiling), add the sugar and cocoa powder to the saucepan.
- Whisk the mixture continuously until the sugar and cocoa powder are fully dissolved and the mixture is smooth and creamy. This should take about 5 minutes.
- Once the mixture is well combined and heated to your desired temperature, remove the saucepan from the heat. Stir in 1 teaspoon of vanilla extract for added flavor.
- To serve, ladle the hot chocolate into mugs, filling each about three-quarters full.
- Top each mug with a generous dollop of whipped cream. For an extra touch, sprinkle chocolate shavings on top of the whipped cream.
- Enjoy your warm and comforting Sugar Pie Hot Chocolate with friends or family!
Tips
- Use high-quality cocoa powder for the most intense chocolate flavor
- Whisk continuously to prevent milk from scorching and ensure smooth texture
- Heat milk slowly to maintain its creamy consistency
- For extra richness, consider using whole milk or adding a splash of heavy cream
- Experiment with toppings like marshmallows, caramel drizzle, or cinnamon sprinkle
- Serve immediately for the best taste and temperature
- For a more adult version, add a splash of Bailey's or rum
- Store any leftover hot chocolate in the refrigerator and reheat gently
Nutrition Facts
Calories: 340kcal
Carbohydrates: 54g
Protein: 10g
Fat: 14g
Saturated Fat: 9g
Cholesterol: 20mg
