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Turmeric Mango Smoothie with Bee Pollen, Ginger, and Maca

Turmeric Mango Smoothie with Bee Pollen, Ginger, and Maca

Are you ready to elevate your smoothie game to a whole new level? Dive into the vibrant world of health with our Turmeric Mango Smoothie, a deliciously refreshing blend that not only tantalizes your taste buds but also packs a powerful nutritional punch! With the golden goodness of turmeric, the tropical sweetness of mango, and the superfood benefits of bee pollen and maca, this smoothie is your go-to drink for a quick breakfast or a revitalizing afternoon pick-me-up. Ready to blend your way to wellness? Let’s get started!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Health
Serves: 2 servings

Ingredients

  1. 1 cup frozen mango
  2. 1 banana
  3. 1 cup coconut milk
  4. 1 teaspoon turmeric powder
  5. 1 teaspoon grated ginger
  6. 1 tablespoon bee pollen
  7. 1 tablespoon maca powder

Instructions

  1. Gather all ingredients and ensure they are fresh and of high quality. Wash and prepare the fresh produce.
  2. Peel the banana and break it into chunks. If using fresh mango, peel and cube it; otherwise, use frozen mango chunks.
  3. Add frozen mango chunks and banana to a high-powered blender.
  4. Measure and add coconut milk to the blender, ensuring it's chilled for a better smoothie consistency.
  5. Grate fresh ginger using a microplane or fine grater to release its aromatic oils.
  6. Add turmeric powder, grated ginger, maca powder to the blender with the fruit and coconut milk.
  7. Blend on high speed for 45-60 seconds until the mixture is smooth and creamy, with no visible fruit chunks.
  8. Stop the blender and scrape down the sides with a spatula to ensure all ingredients are fully incorporated.
  9. Pour the smoothie into two glasses, dividing evenly.
  10. Sprinkle bee pollen on top of each smoothie as a garnish and for added nutritional benefits.
  11. Serve immediately while cold and enjoy the vibrant, nutritious smoothie.

Tips

  1. Ingredient Quality Matters: Always use fresh, high-quality ingredients for the best flavor and health benefits. If possible, opt for organic produce to maximize nutrient intake.
  2. Chill Your Coconut Milk: For a creamier texture, ensure your coconut milk is chilled before adding it to the blender. This will help achieve that smooth, luscious consistency.
  3. Experiment with Sweetness: If you prefer a sweeter smoothie, feel free to add a drizzle of honey or maple syrup, or even a few medjool dates. Adjust according to your taste!
  4. Blend Thoroughly: Don’t rush the blending process! Blend on high speed for at least 45-60 seconds to ensure a smooth and creamy texture, with no chunks remaining.
  5. Garnish Creatively: Besides bee pollen, consider adding a sprinkle of chia seeds or a few slices of fresh fruit on top for added visual appeal and extra nutrients.
  6. Storage Tips: If you have leftovers, store the smoothie in an airtight container in the fridge for up to 24 hours. Just give it a good shake or stir before enjoying again!

Nutrition Facts

Calories: 250kcal

Carbohydrates: 45g

Protein: 4g

Fat: 10g

Saturated Fat: 8g

Cholesterol: 0mg

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