Imagine a bite-sized explosion of fresh herbs and creamy goodness that's not only incredibly delicious but also guilt-free and super easy to make! These Yogurt Balls with Fresh Herbs are about to become your new obsession - a perfect blend of nutrition, flavor, and elegance that will impress your guests and satisfy your taste buds in just minutes. Whether you're looking for a quick appetizer, a healthy snack, or a unique addition to your party spread, these herbed yogurt balls are your ultimate culinary game-changer!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: Healthy
Serves: 4 servings
Ingredients
- 1 cup plain Greek yogurt
- 1/4 cup chopped fresh herbs (e.g., dill, parsley, chives)
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Olive oil for drizzling (optional)
Instructions
- In a medium mixing bowl, combine the plain Greek yogurt with chopped fresh herbs, ensuring they are evenly distributed throughout the yogurt.
- Add garlic powder, salt, and pepper to the yogurt mixture. Stir thoroughly to blend all seasonings completely.
- Using clean hands or a small spoon, gently shape the herbed yogurt mixture into small round balls, approximately 1-inch in diameter.
- Place the formed yogurt balls on a clean serving plate or platter, ensuring they are not touching each other.
- If desired, lightly drizzle olive oil over the yogurt balls to enhance flavor and add a subtle sheen.
- Chill the yogurt balls in the refrigerator for 10-15 minutes before serving to help them firm up and allow flavors to meld.
- Serve as a fresh, healthy appetizer, side dish, or as part of a mezze platter. Best consumed within 2-3 hours of preparation.
Tips
- Use full-fat Greek yogurt for the creamiest and most stable texture
- Ensure your herbs are finely chopped to distribute flavor evenly
- Wet your hands slightly before shaping the balls to prevent sticking
- For best results, use fresh herbs at room temperature
- Chill the mixture for 10-15 minutes before shaping to make handling easier
- Experiment with different herb combinations like dill and chives or parsley and mint
- For a more elegant presentation, roll the balls in additional finely chopped herbs
- Serve chilled for the most refreshing taste and best texture
- These can be prepared up to 2 hours in advance, making them perfect for entertaining
Nutrition Facts
Calories: 80kcal
Carbohydrates: 3g
Protein: 15g
Fat: g
Saturated Fat: 1g
Cholesterol: 10mg
